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Sinead Golley
Sinead Golley
Research Scientist, CSIRO
Verified email at csiro.au
Title
Cited by
Cited by
Year
Motivations for avoiding wheat consumption in Australia: results from a population survey
S Golley, N Corsini, D Topping, M Morell, P Mohr
Public Health Nutrition 18 (03), 490-499, 2015
1782015
Individual differences and changes in lifestyle behaviours predict decreased subjective well-being during COVID-19 restrictions in an Australian sample
E Brindal, JC Ryan, N Kakoschke, S Golley, IT Zajac, B Wiggins
Journal of public health 44 (2), 450-456, 2022
362022
Food avoidance in an Australian adult population sample: the case of dairy products
B Yantcheva, S Golley, D Topping, P Mohr
Public health nutrition 19 (9), 1616-1623, 2016
282016
CSIRO healthy diet score 2016
G Hendrie, D Baird, S Golley, M Noakes
Retrieved September 10, 2016, 2016
162016
Thinking about going wheat‐free? Evidence of nutritional inadequacies in the dietary practices of wheat avoiders
S Golley, D Baird, GA Hendrie, P Mohr
Nutrition & dietetics 76 (3), 305-312, 2019
142019
Managing symptoms and health through self-prescribed restrictive diets: What can general practitioners learn from the phenomenon of wheat avoidance?
S Golley, N Corsini, P Mohr
Australian Family Physician 46 (8), 603-608, 2017
132017
Engagement with dietary fibre and receptiveness to resistant starch in Australia
P Mohr, S Quinn, M Morell, D Topping
Public Health Nutrition 13 (11), 1915-1922, 2010
132010
Responses to GM food content in context with food integrity issues: results from Australian population surveys
P Mohr, S Golley
New Biotechnology, 2015
102015
CSIRO Healthy Diet Score
G Hendrie, D Baird, S Golley, M Noakes
CSIRO Healthy Diet Score, 2016
62016
Food avoidance: some answers, more questions
S Golley, P Mohr, D Topping
The Medical Journal of Australia 203 (8), 314-315, 2015
32015
Application of the precaution adoption process model to the promotion of consumption of an unfamiliar nutrient
P Mohr, S Quinn, M Morell, D Topping
INTERNATIONAL JOURNAL OF BEHAVIORAL MEDICINE, 2010
32010
Effectiveness and feasibility of a self-guided Mobile App Targeting Emotional Well-being in healthy adults: 4-Week randomized controlled trial
E Brindal, N Kakoschke, S Golley, M Rebuli, D Baird
JMIR Mental Health 10, e44925, 2023
22023
How can different psychological and behavioural constructs be used to personalise weight management? Development of the diet styles
E Brindal, S Golley
Appetite 164, 105272, 2021
2021
Is the dual sugar test of intestinal permeability diagnostic for determining altered barrier function?
K Lowe, D Huynh, M Rebuli, S Golley, C Tran, SC Barry
JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY 33, 86-86, 2018
2018
Reply: The implicit message in'gluten-free'and similar claims
P Mohr, S Golley, N Corsini
AUSTRALIAN FAMILY PHYSICIAN 46 (12), 890-890, 2017
2017
Wheat Avoidance: Managing Health Through Self-Prescribed Restrictive Diets
S Golley, P Mohr
4th International Symposium for gluten-free products and beverages, 2016
2016
Why do people decide to go gluten- or wheat-free?
S Golley
The Conversation, 2015
2015
INSIGHTS INTO HEALTH DECISION-MAKING FROM A STUDY OF WHEAT AVOIDANCE
P Mohr, S Golley, N Corsini
INTERNATIONAL JOURNAL OF BEHAVIORAL MEDICINE 21, S160-S161, 2014
2014
Individual Differences and Valence of Behaviour as Factors in Out-group Attributions and Prejudice
S Golley
University of South Australia, 2011
2011
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