| A systems approach to obesity BY Lee, SM Bartsch, Y Mui, LA Haidari, ML Spiker, J Gittelsohn Nutrition reviews 75 (suppl_1), 94-106, 2017 | 83 | 2017 |
| B’More Healthy Communities for Kids: design of a multi-level intervention for obesity prevention for low-income African American children J Gittelsohn, EA Steeves, Y Mui, AY Kharmats, LC Hopkins, D Dennis BMC public health 14 (1), 1-9, 2014 | 69 | 2014 |
| Relation between the Supplemental Nutritional Assistance Program cycle and dietary quality in low-income African Americans in Baltimore, Maryland AY Kharmats, JC Jones-Smith, YS Cheah, N Budd, L Flamm, A Cuccia, ... The American journal of clinical nutrition 99 (5), 1006-1014, 2014 | 40 | 2014 |
| Incorporating systems science principles into the development of obesity prevention interventions: principles, benefits, and challenges J Gittelsohn, Y Mui, A Adam, S Lin, A Kharmats, T Igusa, BY Lee Current obesity reports 4 (2), 174-181, 2015 | 32 | 2015 |
| Simulating the impact of sugar-sweetened beverage warning labels in three cities BY Lee, MC Ferguson, DL Hertenstein, A Adam, E Zenkov, PI Wang, ... American journal of preventive medicine 54 (2), 197-204, 2018 | 24 | 2018 |
| Healthy versus unhealthy suppliers in food desert neighborhoods: A network analysis of corner stores’ food supplier networks Y Mui, BY Lee, A Adam, AY Kharmats, N Budd, C Nau, J Gittelsohn International journal of environmental research and public health 12 (12 …, 2015 | 22 | 2015 |
| A community-based system dynamics approach suggests solutions for improving healthy food access in a low-income urban environment Y Mui, E Ballard, E Lopatin, RLJ Thornton, KM Pollack Porter, J Gittelsohn Plos one 14 (5), e0216985, 2019 | 14 | 2019 |
| Longitudinal associations between change in neighborhood social disorder and change in food swamps in an urban setting Y Mui, J Gittelsohn, JC Jones-Smith Journal of Urban Health 94 (1), 75-86, 2017 | 11 | 2017 |
| Relationships between vacant homes and food swamps: a longitudinal study of an urban food environment Y Mui, JC Jones-Smith, RLJ Thornton, K Pollack Porter, J Gittelsohn International journal of environmental research and public health 14 (11), 1426, 2017 | 8 | 2017 |
| Process evaluation and lessons learned from engaging local policymakers in the B’More Healthy Communities for Kids trial CS Nam, A Ross, C Ruggiero, M Ferguson, Y Mui, BY Lee, J Gittelsohn Health Education & Behavior 46 (1), 15-23, 2019 | 5 | 2019 |
| Simulation modeling to assist with childhood obesity control: perceptions of Baltimore City policymakers L Seifu, C Ruggiero, M Ferguson, Y Mui, BY Lee, J Gittelsohn Journal of public health policy 39 (2), 173-188, 2018 | 5 | 2018 |
| Where do low-income children get food? Combining ground-truthing and technology to improve accuracy in establishing children’s food purchasing behaviors HL Coakley, EA Steeves, JC Jones-Smith, L Hopkins, N Braunstein, Y Mui, ... Journal of hunger & environmental nutrition 9 (3), 418-430, 2014 | 5 | 2014 |
| Identifying financially sustainable pricing interventions to promote healthier beverage purchases in small neighborhood stores C Nau, S Kumanyika, J Gittelsohn, A Adam, MS Wong, Y Mui, B Lee Preventing chronic disease 15, 2018 | 4 | 2018 |
| International trade and the neoliberal diet in Central America and the Dominican Republic: Bringing social inequality to the center of analysis M Werner, PI Contreras, Y Mui, H Stokes-Ramos Social Science & Medicine 239, 112516, 2019 | 3 | 2019 |
| Rejoining the Planning and Public Health Fields Y Mui, M Khojasteh, K Hodgson, S Raja Journal of Agriculture, Food Systems, and Community Development 8 (B), 73-93, 2018 | 3 | 2018 |
| Factors associated with physical inactivity and sedentary behavior among women living in the urban area of Santos City, Brazil A Trude, G Vedovato, Y Mui, M Oliveira, P Martins Revista Brasileira de Atividade Física & Saúde 21 (2), 162-171, 2016 | 2 | 2016 |
| Planning for Regional Food Equity Y Mui, M Khojasteh, A Judelsohn, A Sirwatka, S Kelly, P Gooch, S Raja Journal of the American Planning Association, 1-16, 2020 | | 2020 |
| NEIGHBORHOOD BLIGHT AND FOOD SWAMPS: INVESTIGATING THE ROLE OF CRIME AND ABANDONED HOMES IN AN URBAN FOOD SYSTEM Y Mui Johns Hopkins University, 2017 | | 2017 |
| Development and piloting of a multi‐level obesity prevention program for low income African American children: The B’More Healthy Communities for Kids study (132.4) J Gittelsohn, E Anderson Steeves, Y Mui, A Kharmats, D Dennis, ... The FASEB Journal 28, 132.4, 2014 | | 2014 |
| The more sugar and calories, the better? Children’s perspective on sugar‐sweetened beverages (262.7) A Kharmats, L Hopkins, E Anderson Steeves, Y Mui, J Gittelsohn The FASEB Journal 28, 262.7, 2014 | | 2014 |
Joel Gittelsohn, PhDProfessor, Center for Human Nutrition, Department of International Health, Johns Hopkins BloombergVerified email at jhu.edu
