| Levels of methyleugenol and eugenol in instant herbal beverages available on the Indonesian market and related risk assessment S Suparmi, AJ Ginting, S Mariyam, S Wesseling, IMCM Rietjens Food and chemical toxicology 125, 467-478, 2019 | 47 | 2019 |
| Diktat Kuliah Evolusi V Henuhili, S Mariyam, T Sudjoko & Rahayu Yogyakarta: Jurusan Pendidikan Biologi FMIPA Universitas Negeri Yogyakarta, 2012 | 12 | 2012 |
| Drying characteristics of crackers from sorghum using tray dryer in different drying air velocities DY Susanti, JNW Karyadi, S Mariyam Journal of Advanced Agricultural Technologies Vol 3 (4), 2016 | 9 | 2016 |
| Penentuan Kadar Minyak Atsiri Kulit Jeruk Sunkist (Citrus sinensis L. Osbeck) sebagai Alternatif Peluruh Sterofoam Alami AE Fitrianti, Y Dheafithraza, N Handayani, NN Afifah, S Mariyam Indonesian Journal of Pharmaceutical Science and Technology 3 (2), 47-52, 2016 | 7 | 2016 |
| Improving coffee quality through yeast addition in the fermentation process to support sustainable coffee production JNWKRJW S Mariyam1, A Kistanti1 IOP Conference Series: Earth and Environmental Science 1005 (1005 (2022) 012012), 2022 | 6 | 2022 |
| Safety Assessment of Questionable Food Additives in the Halal Food Certification: A Review DYS Siti Mariyam, Huseyin Bilgic, Ivonne M.C.M. Rietjens Indonesian Journal of Halal Research (IJHAR) by Halal Center UIN Sunan …, 2022 | 5* | 2022 |
| Hubungan penguasaan nahwu sharaf dengan kemampuan membaca kitab kuning pesantren Riyadhul Huda. Tatsqifiy: Jurnal Pendidikan Bahasa Arab, 2 (1), 71-81 S Mariyam | 5 | 2021 |
| Statistical and Nature-inspired Metaheuristics Analysis on Flexirubin Production SN Suhaimi, S Hasan, S Mariyam Int. J. Advance Soft Compu. Appl 10 (2), 2018 | 4 | 2018 |
| Performance of microwave-assisted extraction of proanthocyanidins from red sorghum grain in various power and citric acid concentration HF Izza, DY Susanti, S Mariyam, AD Saputro Journal of the Saudi Society of Agricultural Sciences 22 (7), 480-492, 2023 | 3 | 2023 |
| Physiochemical characteristic of fermented coffee with yeast addition (Hanseniaspora uvarum and Candida parapsilosis) S Mariyam, RJ Widiyastuti, JNW Karyadi, HZ Amanah, A Kistanti Proceedings of the International Conference on Sustainable Environment …, 2023 | 3 | 2023 |
| Pengaruh Kepemilikan Institusional Asing dan Kinerja Keuangan terhadap Harga Saham Z Zulkarnain, S Mariyam Cakrawala Repositori IMWI 4 (2), 197-206, 2021 | 3 | 2021 |
| PENGARUH WORD OF MOUTH, DESTINATION IMAGE, DAN DESTINATION BRANDIG TERHADAP MINAT BERKUNJUNG KEMBALI DI WISATA PANTAI PASIR PUTIH TUBAN S Mariyam, M Hufron, AI Hatneny E-JRM: Elektronik Jurnal Riset Manajemen 9 (19), 2020 | 3 | 2020 |
| Pergeseran Kebijakan dalam Pelayanan Publik pada Badan Usaha Milik Negara (BUMN)(Dalam Perspektif Hukum dan Kebijaksanaan Publik) S Mariyam Program Pasca Sarjana Universitas Diponegoro, 2007 | 3 | 2007 |
| Meningkatkan pemahaman membaca siswa menggunakan small group discussion technique S Mariyam, S Sudjoko, W Yunaika Prosiding Seminar Nasional Pendidikan STKIP Kusuma Negara III, 178-182, 2021 | 2 | 2021 |
| Penerapan Model Pembelajaran Contextual Teaching and Learning (CTL) Untuk Meningkatkan Keterampilan Membaca Siswa Kelas Ii Sdn 004 Teratak Buluh S Mariyam JURNAL PAJAR (Pendidikan Dan Pengajaran) 3 (2), 258-264, 2019 | 2 | 2019 |
| THE EFFECT OF USING BOARD GAMES ON STUDENTS’SPEAKING ACHIEVEMENT FOR TENTH GRADE AT SMKN 6 SURABAYA S Mariyam, T Kinasih The 4th National Conference on Language and Language Teaching (NCOLLT) 2018 …, 2018 | 2 | 2018 |
| ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KEMATIAN PASIEN COVID-19 MENGGUNAKAN KLASIFIKASI BERSTRUKTUR POHON BINER DENGAN ALGORITMA QUEST S Mariyam, YE Faridhan, F Virgantari Interval: Jurnal Ilmiah Matematika 2 (1), 32-41, 2022 | 1 | 2022 |
| REGULASI KONTEN ILEGAL PADA MEDIA BERBASIS TEKNOLOGI INFORMASI S Mariyam CITA HUKUM INDONESIA 1 (2), 2022 | 1 | 2022 |
| Upaya Peningkatan Kemampuan Peserta Didik dalam Memahami Cerita Pendek Melalui Kombinasi Model Pembelajaran Jigsaw dan STAD di SMP Negeri 1 Kedungreja Cilacap S Mariyam Jurnal Paedagogy 9 (2), 271-275, 2022 | 1 | 2022 |
| Karakteristik Fisik Proses Pengeringan Biji Sorgum (Sorghum Bicolor L. Moench) dengan Menggunakan Pengering Hybrid Tipe Rak S Mariyam, YH Utama, DY Susanti, RR Dewi Gorontalo Agriculture Technology Journal 4 (2), 55-68, 2021 | 1 | 2021 |
Devi Yuni SusantiUniversitas Gadjah MadaVerified email at ugm.ac.id
