Dietary phospholipids and intestinal cholesterol absorption JS Cohn, A Kamili, E Wat, RWS Chung, S Tandy Nutrients 2 (2), 116-127, 2010 | 256 | 2010 |
Dietary krill oil supplementation reduces hepatic steatosis, glycemia, and hypercholesterolemia in high-fat-fed mice S Tandy, RWS Chung, E Wat, A Kamili, K Berge, M Griinari, JS Cohn Journal of agricultural and food chemistry 57 (19), 9339-9345, 2009 | 194 | 2009 |
Dietary phospholipid-rich dairy milk extract reduces hepatomegaly, hepatic steatosis and hyperlipidemia in mice fed a high-fat diet E Wat, S Tandy, E Kapera, A Kamili, RWS Chung, A Brown, M Rowney, ... Atherosclerosis 205 (1), 144-150, 2009 | 140 | 2009 |
Lutein exerts anti-inflammatory effects in patients with coronary artery disease RWS Chung, P Leanderson, AK Lundberg, L Jonasson Atherosclerosis 262, 87-93, 2017 | 124 | 2017 |
Reduction in intestinal cholesterol absorption by various food components: mechanisms and implications JS Cohn, A Kamili, E Wat, RWS Chung, S Tandy Atherosclerosis Supplements 11 (1), 45-48, 2010 | 115 | 2010 |
Dietary sphingomyelin lowers hepatic lipid levels and inhibits intestinal cholesterol absorption in high-fat-fed mice RWS Chung, A Kamili, S Tandy, JM Weir, R Gaire, G Wong, PJ Meikle, ... PLoS One 8 (2), e55949, 2013 | 62 | 2013 |
Hepatic accumulation of intestinal cholesterol is decreased and fecal cholesterol excretion is increased in mice fed a high-fat diet supplemented with milk phospholipids A Kamili, E Wat, RWS Chung, S Tandy, JM Weir, PJ Meikle, JS Cohn Nutrition & metabolism 7 (1), 90, 2010 | 55 | 2010 |
Effect of long-term dietary sphingomyelin supplementation on atherosclerosis in mice RWS Chung, Z Wang, CA Bursill, BJ Wu, PJ Barter, KA Rye PloS one 12 (12), e0189523, 2017 | 33 | 2017 |
Hydrogenated phosphatidylcholine supplementation reduces hepatic lipid levels in mice fed a high-fat diet S Tandy, RWS Chung, A Kamili, E Wat, JM Weir, PJ Meikle, JS Cohn Atherosclerosis 213 (1), 142-147, 2010 | 31 | 2010 |
Liberation of lutein from spinach: Effects of heating time, microwave-reheating and liquefaction RWS Chung, P Leanderson, N Gustafsson, L Jonasson Food chemistry 277, 573-578, 2019 | 29 | 2019 |
Salivary and plasma levels of matrix metalloproteinase-9 and myeloperoxidase at rest and after acute physical exercise in patients with coronary artery disease Z Mahmood, H Enocsson, M Bäck, RWS Chung, AK Lundberg, ... PloS one 14 (2), e0207166, 2019 | 8 | 2019 |
Glucocorticoid sensitivity and inflammatory status of peripheral blood mononuclear cells in patients with coronary artery disease S Jönsson, AK Lundberg, RWS Chung, L Jonasson Annals of medicine 50 (3), 260-268, 2018 | 5 | 2018 |
601 DIETARY MILK PHOSPHOLIPID AS A CARDIOVASCULAR NUTRACEUTICAL J Cohn, S Tandy, E Wat, A Kamili, R Chung, M Rowney, A Brown Atherosclerosis Supplements 10 (2), e354, 2009 | 5 | 2009 |
Pigment hade antiinflammatoriska effekter vid kranskärlssjukdom R Chung, L Jonasson Läkartidningen 114 (33-34), 2017 | | 2017 |
Lutein Reduces Inflammation in Patients With Coronary Artery Disease by Suppressing Cytokine and Matrix Metalloproteinase-9 Secretion From Peripheral Blood Mononuclear Cells RW Chung, P Leanderson, AK Lundberg, L Jonasson Arteriosclerosis, Thrombosis, and Vascular Biology 36 (suppl_1), A580-A580, 2016 | | 2016 |
Dietary Sphingomyelin Lowers Hepatic Lipids by Inhibiting Intestinal Cholesterol Absorption in High-Fat-Fed Mice RWS Chung, A Kamili, S Tandy, KA Rye, JS Cohn Arteriosclerosis, Thrombosis, and Vascular Biology 32 (Suppl 1), A439-A439, 2012 | | 2012 |
1031 DIETARY KRILL OIL SUPPLEMENTATION SIGNIFICANTLY REDUCES HEPATOMEGALY, HEPATIC STEATOSIS AND HYPERCHOLESTEROLEMIA IN HIGH-FAT FED MICE S Tandy, R Chung, E Wat, A Kamili, K Berge, M Griinari, J Cohn Atherosclerosis Supplements 10 (2), e395, 2009 | | 2009 |