| Sustainability of the rice-shrimp farming system in Mekong Delta, Vietnam: a climate adaptive model HD Dang Journal of Economics and Development 22 (1), 21-45, 2020 | 47 | 2020 |
| Organic food purchase decisions from a context-based behavioral reasoning approach NPT Nguyen, HD Dang Appetite 173, 105975, 2022 | 30 | 2022 |
| Explaining Consumers’ Intention for Traceable Pork regarding Animal Disease: The Role of Food Safety Concern, Risk Perception, Trust, and Habit HD Dang, GT Tran International Journal of Food Science 2020 (8831356), 1-13, 2020 | 29 | 2020 |
| Determinants of credit demand of farmers in Lam Dong, Vietnam: A comparison of machine learning and multinomial logit HD Dang, HAT Dam, TT Pham, TMT Nguyen Agricultural Finance Review 80 (2), 255-274, 2019 | 26 | 2019 |
| Adoption of contract farming for managing agricultural risks: A case study in rice production in the Mekong Delta, Vietnam TT Pham, HL Dang, NTA Pham, HD Dang Journal of Agribusiness in Developing and Emerging Economies, 2021 | 17 | 2021 |
| Vietnamese Consumers’ Preference for Traceable Food and Safety Attributes: The case of Water Spinach HD Dang, TT Pham, GT Tran, HAD Thi, TMN Thi Journal of Asian Business and Economic Studies 26 (S02), 47-70, 2019 | 14 | 2019 |
| Consumers value healthy eating and environmental responsibility: how negative food contexts aid decision-making HD Dang, GT Tran Food Science and Technology 41, 465-475, 2020 | 11 | 2020 |
| Predicting Contract Participation in the Mekong Delta, Vietnam: A Comparison Between the Artificial Neural Network and the Multinomial Logit Model HD Dang, TT Pham Journal of Agricultural & Food Industrial Organization 20 (2), 135-147, 2022 | 5 | 2022 |
| Quyết định tham gia hợp đồng liên kết trong sản xuất lúa của nông hộ tại tỉnh An Giang PT Thuyền, L Vũ, ĐĐ Huy, PT Nhiên, Đ Lê Hoa Tạp chí Khoa học Đại học cần Thơ 56 (4), 256-265, 2020 | 5 | 2020 |
| Risk Perceptions and Management Strategies of Rice Smallholders in the Mekong Delta, Vietnam HD Dang, TT Pham Polish Journal of Environmental Studies 31 (1), 637-651, 2022 | 4 | 2022 |
| Determinants of hygienic handling of food by consumers in the COVID-19 pandemic context: A cross-sectional study in Vietnam HD Dang, AHT Dam Food Science and Technology 42, 2022 | 4 | 2022 |
| Economic analysis of soil-based and soilless farming systems: A case study from Da Lat City, Vietnam ĐĐ Huy, PT Thuyền, ĐTH Âu, TT Giang, NTT My Dalat University Journal of Science 10 (4), 141-156, 2020 | 2 | 2020 |
| Assessing Stakeholders’ Preferences for Future Rice Farming Practices in the Mekong Delta, Vietnam H Berg, S Dang, NT Tam Sustainability 15 (14), 10873, 2023 | 1 | 2023 |
| Heterogeneous impacts of agri-tech on multi-dimensional aspects of agricultural sustainability: The case of water-saving technology and polyhouse TMT Nguyen, GT Tran, AHT Dam, HD Dang Journal of Sustainability Science and Management 16 (8), 134-157, 2021 | 1 | 2021 |
| Consumers’ decision-making mechanism differs under the presence of risk, habits, and past behavior for organic fisheries foods TD Mai, NT Tam, GT Tran, TND Hue, VT Liem, NDN Han, S Dang Food Science and Technology 42, e94022, 2022 | | 2022 |
Thuyen Thi PhamFaculty of Economics, Nong Lam University, Ho Chi Minh city, VietnamVerified email at hcmuaf.edu.vn
