| Banana (Musa spp) from peel to pulp: Ethnopharmacology, source of bioactive compounds and its relevance for human health A Pereira, M Maraschin Journal of ethnopharmacology 160, 149-163, 2015 | 415 | 2015 |
| Antimicrobial activity and composition profile of grape (Vitis vinifera) pomace extracts obtained by supercritical fluids DA Oliveira, AA Salvador, A Smânia Jr, EFA Smânia, M Maraschin, ... Journal of biotechnology 164 (3), 423-432, 2013 | 293 | 2013 |
| Supercritical fluid extraction from spent coffee grounds and coffee husks: Antioxidant activity and effect of operational variables on extract composition KS Andrade, RT Gonçalvez, M Maraschin, RM Ribeiro-do-Valle, ... Talanta 88, 544-552, 2012 | 264 | 2012 |
| Effect of active modified atmosphere and cold storage on the postharvest quality of cherry tomatoes C Fagundes, K Moraes, MB Pérez-Gago, L Palou, M Maraschin, ... Postharvest Biology and Technology 109, 73-81, 2015 | 234 | 2015 |
| Consumption of yerba mate (Ilex paraguariensis) improves serum lipid parameters in healthy dyslipidemic subjects and provides an additional LDL-cholesterol reduction in … EC De Morais, A Stefanuto, GA Klein, BCB Boaventura, F De Andrade, ... Journal of Agricultural and Food Chemistry 57 (18), 8316-8324, 2009 | 187 | 2009 |
| Antiangiogenic and antitumoral properties of a polysaccharide isolated from the seaweed Sargassum stenophyllum PF Dias, JM Siqueira, LF Vendruscolo, TJ Neiva, AR Gagliardi, ... Cancer Chemotherapy and Pharmacology 56, 436-446, 2005 | 157 | 2005 |
| Antifungal activity of salicylic acid against Penicillium expansum and its possible mechanisms of action AC da Rocha Neto, M Maraschin, RM Di Piero International journal of food microbiology 215, 64-70, 2015 | 152 | 2015 |
| Metabolomics combined with chemometric tools (PCA, HCA, PLS-DA and SVM) for screening cassava (Manihot esculenta Crantz) roots during postharvest physiological deterioration VG Uarrota, R Moresco, B Coelho, E da Costa Nunes, LAM Peruch, ... Food Chemistry 161, 67-78, 2014 | 152 | 2014 |
| In vitro and in vivo studies of natural products: A challenge for their valuation. The case study of chamomile (Matricaria recutita L.) S Petronilho, M Maraschin, MA Coimbra, SM Rocha Industrial crops and products 40, 1-12, 2012 | 139 | 2012 |
| Characterization of the aromatic composition of some liquid foods by nuclear magnetic resonance spectrometry and liquid chromatography with nuclear magnetic resonance and mass … AM Gil, IF Duarte, M Godejohann, U Braumann, M Maraschin, M Spraul Analytica Chimica Acta 488 (1), 35-51, 2003 | 117 | 2003 |
| Pink shrimp (P. brasiliensis and P. paulensis) residue: Influence of extraction method on carotenoid concentration N Mezzomo, B Maestri, RL dos Santos, M Maraschin, SRS Ferreira Talanta 85 (3), 1383-1391, 2011 | 113 | 2011 |
| Effect of the extraction process on the phenolic compounds profile and the antioxidant and antimicrobial activity of extracts of pecan nut [Carya illinoinensis (Wangenh) C … ACP do Prado, HS da Silva, SM da Silveira, PLM Barreto, CRW Vieira, ... Industrial Crops and Products 52, 552-561, 2014 | 112 | 2014 |
| Nanofibrous poly (3-hydroxybutyrate-co-3-hydroxyvalerate)/chitosan scaffolds for skin regeneration B Veleirinho, DS Coelho, PF Dias, M Maraschin, RM Ribeiro-do-Valle, ... International journal of biological macromolecules 51 (4), 343-350, 2012 | 112 | 2012 |
| Structural Characterization of β-glucans of Agaricus brasiliensis in Different Stages of Fruiting Body Maturity and their Use in Nutraceutical Products CM Camelini, M Maraschin, MM de Mendonça, C Zucco, AG Ferreira, ... Biotechnology Letters 27, 1295-1299, 2005 | 112 | 2005 |
| Phytochemical Composition, Antioxidant Activity, and the Effect of the Aqueous Extract of Coffee (Coffea arabica L.) Bean Residual Press Cake on the Skin Wound … RCL Affonso, APL Voytena, S Fanan, H Pitz, DS Coelho, AL Horstmann, ... Oxidative Medicine and Cellular Longevity 2016, 2016 | 111 | 2016 |
| Ferulic acid exerts antidepressant-like effect in the tail suspension test in mice: evidence for the involvement of the serotonergic system ALB Zeni, ADE Zomkowski, M Maraschin, ALS Rodrigues, CI Tasca European journal of pharmacology 679 (1-3), 68-74, 2012 | 101 | 2012 |
| Chemical characterization, antioxidant and antimicrobial activity of propolis obtained from Melipona quadrifasciata quadrifasciata and Tetragonisca angustula stingless bees AR Torres, LP Sandjo, MT Friedemann, MM Tomazzoli, M Maraschin, ... Brazilian Journal of Medical and Biological Research 51, e7118, 2018 | 97 | 2018 |
| Effect of collector design on the morphological properties of polycaprolactone electrospun fibers MAA De Prá, RM Ribeiro-do-Valle, M Maraschin, B Veleirinho Materials Letters 193, 154-157, 2017 | 97 | 2017 |
| Concentration of phenolic compounds in aqueous mate (Ilex paraguariensis A. St. Hil) extract through nanofiltration ANN Murakami, RDMC Amboni, ES Prudêncio, ER Amante, ... LWT-Food Science and Technology 44 (10), 2211-2216, 2011 | 94 | 2011 |
| Methylxanthines, phenolic composition, and antioxidant activity of bark from residues from mate tree harvesting (Ilex paraguariensis A. St. Hil.) CM Pagliosa, MA Vieira, R Podestá, M Maraschin, ALB Zeni, ER Amante, ... Food Chemistry 122 (1), 173-178, 2010 | 94 | 2010 |
