Turn the wheel from waste to wealth: Economic and environmental gain of sustainable rice straw management practices over field burning in reference to India PN P. Bhattacharyya , J. Bisen, D. Bhaduri , S. Priyadarsani, S. Munda , M ... Science of the Total Environment 775 (145896), 17, 2021 | 107* | 2021 |
Process optimization for the supercritical carbondioxide extraction of lycopene from ripe grapefruit (Citrus paradisi) endocarp S Priyadarsani, AS Patel, A Kar, S Dash Scientific reports 11 (1), 10273, 2021 | 25 | 2021 |
Climate smart agricultural technologies for rice production system in Odisha AK Nayak, D Chatterjee, R Tripathi, M Shahid, S Vijayakumar, ... ICAR-National Rice Research Institute, Cuttack, 2020 | 13 | 2020 |
Impact of land use and land cover change on ecosystem services in eastern coast of India R Tripathi, KC Moharana, S Mohanty, S Pattnaik, D Chatterjee, CK Swain, ... International Journal of Environmental Research 16 (1), 5, 2022 | 6 | 2022 |
A study to assess the effectveness of effleurage to reduce labor pain during 1st stage of labor among primigravida women in a selected hospital, bhubaneswar SS Priyadarsini, TS Arangi, T Patra, S Swain Journal of Science 4 (11), 695-8, 2014 | 5 | 2014 |
Alteration in the physico-chemical traits and nutritional quality of rice under anticipated rise in atmospheric CO2 concentration:-A review G Kumar, N Basak, S Priyadarsani, TB Bagchi, A Kumar, SK Pradhan, ... Journal of Food Composition and Analysis, 105332, 2023 | 2 | 2023 |
Process development for the instant quantification of lycopene from agricultural produces using supercritical fluid chromatography-diode array detector (SFC-DAD) S Priyadarsani, AS Patel, Y Sharma, A Kar Foods 11 (4), 522, 2022 | 2 | 2022 |
Rice seed self-sufficiency with Farmer-to-Farmer (F2F) seed village model. M Shahid, AK Nayak, S Mohanty, R Tripathi, SD Mohapatra, BB Panda, ... ICAR-National Rice Research Institute, Cuttack-753006, Odisha, 2020 | 2 | 2020 |
Extraction and characterization of lycopene from papaya and grapefruit using supercritical carbon dioxide S PRIYADARSANI DIVISION OF FOOD SCIENCE & POSTHARVEST TECHNOLOGY INDIAN AGRICULTURAL …, 2015 | 2 | 2015 |
Socioeconomic implications of climate change on rice farming. J Bisen, S Priyadarsani, RP Meena, H Pathak, B Mondal, SK Mishra, ... ICAR-NRRI, 2022 | 1 | 2022 |
Popularising Climate Smart Agricultural Technologies through Model Climate Smart Villages R Tripathi, AK Nayak, S Mohanty, M Shahid, SD Mohapatra, BB Panda, ... ICAR-National Rice Research Institute, Cuttack-753006, Odisha, India, 2020 | 1 | 2020 |
Effect of tertiary processing on physical, optical, phytochemical as well as rheological properties of high-protein rice S Priyadarsani, P Sanghamitra, G Kumar, N Basak, S Sarkar, ... Food Science and Technology International, 10820132241232714, 2024 | | 2024 |
Background Paper on 4S4R Model for Production, Marketing and Export of Odisha Aromatic Rice (arORIce). JP Bisen, S Sarkar, B Mondal, A Pradhan, S Priyadarsani, M Chakraborty, ... ICAR-NRRI, 2023 | | 2023 |
Smart food grain storage system using Internet of Things (IoT): a Review. S Priyadarsani, AK Pradhan, PC Jena | | 2023 |
Colored rice: A scope for nutritional and health benefits. S Priyadarsani, SB Urhe, J Bisen ICAR-NRRI, 2022 | | 2022 |
Colored rice: A scope for nutritional and health benefits. JB Supriya Priyadarsani, Sumit B. Urhe Food and Scientific Reports, 2022 | | 2022 |
DEVELOPMENT OF ENCAPSULATED ETHYLENE FOR RIPENING OF MANGO AND BANANA S PRIYADARSANI DIVISION OF FOOD SCIENCE & POSTHARVEST TECHNOLOGY INDIAN AGRICULTURAL …, 2022 | | 2022 |
Microwave drying: A novel method for drying agricultural commodities. RK Urhe, S. B., Priyadarsani, S., & Patil Food & e-Newsletter, 2022 | | 2022 |
Influence of temperature on natural ripening of mango S Priyadarsani, A Kar Indian Journal of Horticultural sciences, 2022 | | 2022 |
Physical Purity Test in Paddy P Sanghamitra, J Mishra, S Sahoo, R Bastia, N Basak, G Kumar, ... AgroScience Today 2 (2), 0043-0048, 2021 | | 2021 |