| Energy and protein deficits throughout hospitalization in patients admitted with a traumatic brain injury SC Lee-anne, AM Deane, DK Heyland, K Lange, AJ Kranz, LT Williams, ... Clinical nutrition 35 (6), 1315-1322, 2016 | 127 | 2016 |
| Nutrition therapy in critical illness: a review of the literature for clinicians KJ Lambell, OA Tatucu-Babet, L Chapple, D Gantner, EJ Ridley Critical Care 24, 1-11, 2020 | 114 | 2020 |
| Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID‐19) in Australia and New Zealand LS Chapple, K Fetterplace, V Asrani, A Burrell, AC Cheng, P Collins, ... Nutrition & dietetics 77 (4), 426-436, 2020 | 103 | 2020 |
| Nutrition support practices in critically ill head-injured patients: a global perspective LS Chapple, MJ Chapman, K Lange, AM Deane, DK Heyland Critical care 20, 1-11, 2015 | 77 | 2015 |
| Antenatal dietary and lifestyle advice for women who are overweight or obese and the effect on fetal growth and adiposity: the LIMIT randomised trial RM Grivell, LN Yelland, A Deussen, CA Crowther, JM Dodd, D Turnbull, ... BJOG: an international journal of obstetrics & gynaecology 123 (2), 233-243, 2016 | 65 | 2016 |
| Ultrasonography to measure quadriceps muscle in critically ill patients: A literature review of reported methodologies LM Weinel, MJ Summers, LA Chapple Anaesthesia and Intensive Care 47 (5), 423-434, 2019 | 56 | 2019 |
| Protein delivery and clinical outcomes in the critically ill: a systematic review and meta-analysis ML Davies, SC Lee-anne, MJ Chapman, JL Moran, SL Peake Critical care and resuscitation 19 (2), 117-127. e14, 2017 | 51 | 2017 |
| Longitudinal changes in anthropometrics and impact on self-reported physical function after traumatic brain injury LAS Chapple, AM Deane, LT Williams, R Strickland, C Schultz, K Lange, ... Critical care and resuscitation 19 (1), 29-36, 2017 | 45 | 2017 |
| Nutrition therapy in the optimisation of health outcomes in adult patients with moderate to severe traumatic brain injury: findings from a scoping review SC Lee-anne, FE Lithander, RL Gruen, LT Williams Injury 45 (12), 1834-1841, 2014 | 44 | 2014 |
| Muscle protein synthesis after protein administration in critical illness LAS Chapple, IWK Kouw, MJ Summers, LM Weinel, S Gluck, E Raith, ... American journal of respiratory and critical care medicine 206 (6), 740-749, 2022 | 41 | 2022 |
| Nutrition intake in the post-ICU hospitalization period EJ Ridley, SC Lee-anne, MJ Chapman Current Opinion in Clinical Nutrition & Metabolic Care 23 (2), 111-115, 2020 | 41 | 2020 |
| Core outcome measures for clinical effectiveness trials of nutritional and metabolic interventions in critical illness: an international modified Delphi consensus study … TW Davies, RJJ Van Gassel, M van de Poll, J Gunst, MP Casaer, ... Critical Care 26 (1), 240, 2022 | 35 | 2022 |
| The effect of antenatal lifestyle advice for women who are overweight or obese on secondary measures of neonatal body composition: the LIMIT randomised trial JM Dodd, AR Deussen, I Mohamad, SL Rifas‐Shiman, LN Yelland, ... BJOG: An International Journal of Obstetrics & Gynaecology 123 (2), 244-253, 2016 | 35 | 2016 |
| A critical care pandemic staffing framework in Australia AP Marshall, DE Austin, D Chamberlain, SC Lee-anne, M Cree, ... Australian Critical Care 34 (2), 123-131, 2021 | 32 | 2021 |
| Use of a high‐protein enteral nutrition formula to increase protein delivery to critically ill patients: a randomized, blinded, parallel‐group, feasibility trial LS Chapple, MJ Summers, R Bellomo, MJ Chapman, AR Davies, S Ferrie, ... Journal of Parenteral and Enteral Nutrition 45 (4), 699-709, 2021 | 28 | 2021 |
| Gastrointestinal dysfunction during enteral nutrition delivery in intensive care unit (ICU) patients: Risk factors, natural history, and clinical implications. A post-hoc … TA Murthy, SC Lee-anne, K Lange, CS Marathe, M Horowitz, SL Peake, ... The American Journal of Clinical Nutrition 116 (2), 589-598, 2022 | 24 | 2022 |
| Systematic review with meta‐analysis of patient‐centered outcomes, comparing international guideline–recommended enteral protein delivery with usual care K Fetterplace, BMT Gill, LS Chapple, JJ Presneill, C MacIsaac, AM Deane Journal of Parenteral and Enteral Nutrition 44 (4), 610-620, 2020 | 24 | 2020 |
| Barriers to nutrition intervention for patients with a traumatic brain injury: views and attitudes of medical and nursing practitioners in the acute care setting L Chapple, M Chapman, N Shalit, A Udy, A Deane, L Williams Journal of Parenteral and Enteral Nutrition 42 (2), 318-326, 2018 | 23 | 2018 |
| Nutrition-related outcomes and dietary intake in non–mechanically ventilated critically ill adult patients: a pilot observational descriptive study L Chapple, M Gan, R Louis, A Yaxley, A Murphy, R Yandell Australian Critical Care 33 (3), 300-308, 2020 | 21 | 2020 |
| The effect of augmenting early nutritional energy delivery on quality of life and employment status one year after ICU admission DB Reid, LS Chapple, SN O'Connor, R Bellomo, H Buhr, MJ Chapman, ... Anaesthesia and intensive care 44 (3), 406-412, 2016 | 21 | 2016 |
Adam DeaneUniversity of MelbourneVerified email at mh.org.au
