Michael Phillips
Michael Phillips
Verified email at cgiar.org - Homepage
Cited by
Cited by
Acute toxicity of aluminium to fish eliminated in silicon-rich acid waters
JD Birchall, C Exley, JS Chappell, MJ Phillips
Nature 338 (6211), 146-148, 1989
Chemical and biological methods of water analysis for aquaculturalists
HP Stirling
Institute of Aquaculture, University of Stirling, 1985
Mangroves as filters of shrimp pond effluent: predictions and biogeochemical research needs
AI Robertson, MJ Phillips
Hydrobiologia 295 (1-3), 311-321, 1995
Introductions and movement of Penaeus vannamei and Penaeus stylirostris in Asia and the Pacific
M Briggs, S Funge-Smith, R Subasinghe, M Phillips
RAP publication 10 (2004), 92, 2004
Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculturea
MCM Beveridge, SH Thilsted, MJ Phillips, M Metian, M Troell, SJ Hall
Journal of fish biology 83 (4), 1067-1084, 2013
While stocks last: The live reef food fish trade
YJ Sadovy, TJ Donaldson, TR Graham, F McGilvray, GJ Muldoon, ...
Asian Development Bank, 2003
Aquaculture and the environment: the supply of and demand for environmental goods and services by Asian aquaculture and the implications for sustainability
MCM Beveridge, MJ Phillips, DJ Macintosh
Aquaculture research 28 (10), 797-807, 1997
Shrimp culture and the environment: lessons from the world's most rapidly expanding warmwater aquaculture sector.
MJ Phillips, C Kweilin, MCM Beveridge
Blue frontiers: managing the environmental costs of aquaculture
SJ Hall
WorldFish, 2011
Impact of multidisciplinary team management in head and neck cancer patients
PL Friedland, B Bozic, J Dewar, R Kuan, C Meyer, M Phillips
British journal of cancer 104 (8), 1246-1248, 2011
A quantitative and qualitative assessment of wastes from aquatic animal production
MCM Beverdige
Aquaculture and Water Quality, 506-533, 1991
Sustaining healthy diets: The role of capture fisheries and aquaculture for improving nutrition in the post-2015 era
SH Thilsted, A Thorne-Lyman, P Webb, JR Bogard, R Subasinghe, ...
Food Policy 61, 126-131, 2016
Epizootic ulcerative syndrome (EUS) technical handbook.
JH Lilley, RB Callinan, S Chinabut, S Kanchanakhan, IH MacRae, ...
Review of aquaculture and fish consumption in Bangladesh
B Belton, M Karim, S Thilsted, W Collis, M Phillips
Improving productivity and environmental performance of aquaculture
R Waite, M Beveridge, R Brummett, S Castine, N Chaiyawannakarn, ...
WorldFish, 2014
Governance of global value chains in response to food safety and certification standards: the case of shrimp from Vietnam
N Tran, C Bailey, N Wilson, M Phillips
World development 45, 325-336, 2013
The environmental impact of salmonid cage culture on inland fisheries: present status and future trends
MJ Phillips, MCM Beveridge, LG Ross
Journal of fish Biology 27, 123-137, 1985
Integrated shrimp‐mangrove farming systems in the Mekong delta of Vietnam
CT Binh, MJ Phillips, H Demaine
Aquaculture Research 28 (8), 599-610, 1997
Environmental considerations in shrimp farming
DH Macintosh
Infofish International 6, 38-42, 1992
Environmental impact of tropical inland aquaculture
MCM Beveridge, MJ Phillips
Environment and aquaculture in developing countries 31, 213-236, 1993
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