Carlos Miranda
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High-resolution UAV-based thermal imaging to estimate the instantaneous and seasonal variability of plant water status within a vineyard
LG Santesteban, SF Di Gennaro, A Herrero-Langreo, C Miranda, JB Royo, ...
Agricultural Water Management 183, 49-59, 2017
Regulated deficit irrigation effects on growth, yield, grape quality and individual anthocyanin composition in Vitis vinifera L. cv.‘Tempranillo’
LG Santesteban, C Miranda, JB Royo
Agricultural Water Management 98 (7), 1171-1179, 2011
Analysis of the genetic diversity and structure across a wide range of germplasm reveals prominent gene flow in apple at the European level
J Urrestarazu, C Denancé, E Ravon, A Guyader, R Guisnel, L Feugey, ...
BMC plant biology 16, 1-20, 2016
Genetic diversity and structure of local apple cultivars from Northeastern Spain assessed by microsatellite markers
J Urrestarazu, C Miranda, LG Santesteban, JB Royo
Tree genetics & genomes 8, 1163-1180, 2012
Variability in the relationship between frost temperature and injury level for some cultivated Prunus species
C Miranda, LG Santesteban, JB Royo
HortScience 40 (2), 357-361, 2005
Effect of water deficit and rewatering on leaf gas exchange and transpiration decline of excised leaves of four grapevine (Vitis vinifera L.) cultivars
LG Santesteban, C Miranda, JB Royo
Scientia Horticulturae 121 (4), 434-439, 2009
Application of the measurement of the natural abundance of stable isotopes in viticulture: a review
LG Santesteban, C Miranda, I Barbarin, JB Royo
Australian journal of grape and wine research 21 (2), 157-167, 2015
Genetic diversity and structure in a collection of ancient Spanish pear cultivars assessed by microsatellite markers
C Miranda, J Urrestarazu, LG Santesteban, JB Royo, V Urbina
Journal of the American Society for Horticultural Science 135 (5), 428-437, 2010
Statistical Model Estimates Potential Yields inGolden Delicious' andRoyal Gala'Apples before Bloom
CM Jiménez, JBR Díaz
Journal of the American Society for Horticultural Science 129 (1), 20-25, 2004
Oenological significance of vineyard management zones delineated using early grape sampling
I Urretavizcaya, LG Santesteban, B Tisseyre, S Guillaume, C Miranda, ...
Precision Agriculture 15, 111-129, 2014
A statistical model to estimate potential yields in peach before bloom
CM Jiménez, JBR Díaz
Journal of the American Society for Horticultural Science 128 (3), 297-301, 2003
Discrimination ability of leaf and stem water potential at different times of the day through a meta-analysis in grapevine (Vitis vinifera L.)
LG Santesteban, C Miranda, D Marín, B Sesma, DS Intrigliolo, ...
Agricultural Water Management 221, 202-210, 2019
Thinning intensity and water regime affect the impact cluster thinning has on grape quality
LG Santesteban, C Miranda, JB Royo
Vitis 50 (4), 159-165, 2011
Comparison of different methods of grapevine yield prediction in the time window between fruitset and veraison
R Linares Torres, P Baeza Trujillo, C Miranda, ...
Journal International des Sciences de la Vigne et du Vin 49 (1), 27-35, 2015
Evaluating the Influence of the Microsatellite Marker Set on the Genetic Structure Inferred in Pyrus communis L.
J Urrestarazu, JB Royo, LG Santesteban, C Miranda
PLoS One 10 (9), e0138417, 2015
Genetic diversity of Spanish Prunus domestica L. germplasm reveals a complex genetic structure underlying
J Urrestarazu, P Errea, C Miranda, LG Santesteban, A Pina
PloS one 13 (4), e0195591, 2018
Terahertz time domain spectroscopy allows contactless monitoring of grapevine water status
LG Santesteban, I Palacios, C Miranda, JC Iriarte, JB Royo, R Gonzalo
Frontiers in plant science 6, 404, 2015
Severe trimming and enhanced competition of laterals as a tool to delay ripening in Tempranillo vineyards under semiarid conditions
LG Santesteban, C Miranda, J Urrestarazu, M Loidi, JB Royo
Oeno One 51 (2), 191-203, 2017
Evaluation and fitting of models for determining peach phenological stages at a regional scale
C Miranda, LG Santesteban, JB Royo
Agricultural and forest meteorology 178, 129-139, 2013
Suitability of pre‐dawn and stem water potential as indicators of vineyard water status in cv. Tempranillo
LG Santesteban, C Miranda, JB Royo
Australian Journal of Grape and Wine Research 17 (1), 43-51, 2011
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