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Wan Shen
Wan Shen
Verified email at bgsu.edu
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Cited by
Cited by
Year
Influence of dietary fat on intestinal microbes, inflammation, barrier function and metabolic outcomes
W Shen, HR Gaskins, MK McIntosh
The Journal of nutritional biochemistry 25 (3), 270-280, 2014
1862014
A humanities-based explanation for the effects of emotional eating and perceived stress on food choice motives during the COVID-19 pandemic
W Shen, LM Long, CH Shih, MJ Ludy
Nutrients 12 (9), 2712, 2020
1492020
A polyphenol-rich fraction obtained from table grapes decreases adiposity, insulin resistance and markers of inflammation and impacts gut microbiota in high-fat-fed mice
B Collins, J Hoffman, K Martinez, M Grace, MA Lila, C Cockrell, ...
The Journal of nutritional biochemistry 31, 150-165, 2016
1202016
Table grape consumption reduces adiposity and markers of hepatic lipogenesis and alters gut microbiota in butter fat-fed mice
J Baldwin, B Collins, PG Wolf, K Martinez, W Shen, CC Chuang, W Zhong, ...
The Journal of nutritional biochemistry 27, 123-135, 2016
1032016
Conjugated linoleic acid reduces adiposity and increases markers of browning and inflammation in white adipose tissue of mice [S]
W Shen, CC Chuang, K Martinez, T Reid, JM Brown, L Xi, L Hixson, ...
Journal of lipid research 54 (4), 909-922, 2013
972013
The effects of sleep quality and resilience on perceived stress, dietary behaviors, and alcohol misuse: a mediation-moderation analysis of higher education students from Asia …
C Du, MCH Zan, MJ Cho, JI Fenton, PY Hsiao, R Hsiao, L Keaver, CC Lai, ...
Nutrients 13 (2), 442, 2021
882021
Intestinal and systemic inflammatory responses are positively associated with Sulfidogenic bacteria abundance in high-fat–fed male C57BL/6J mice
W Shen, PG Wolf, F Carbonero, W Zhong, T Reid, HR Gaskins, ...
The Journal of nutrition 144 (8), 1181-1187, 2014
802014
Concerns of college students during the COVID-19 pandemic: Thematic perspectives from the United States, Asia, and Europe
SR Hawley, JK Thrivikraman, N Noveck, TS Romain, MJ Ludy, L Barnhart, ...
Journal of Applied Learning and Teaching 4 (1), 11-20, 2021
752021
Increased resilience weakens the relationship between perceived stress and anxiety on sleep quality: a moderated mediation analysis of higher education students from 7 countries
C Du, MCH Zan, MJ Cho, JI Fenton, PY Hsiao, R Hsiao, L Keaver, CC Lai, ...
Clocks & sleep 2 (3), 334-353, 2020
732020
Health behaviors of higher education students from 7 countries: poorer sleep quality during the COVID-19 pandemic predicts higher dietary risk
C Du, MCH Zan, MJ Cho, JI Fenton, PY Hsiao, R Hsiao, L Keaver, CC Lai, ...
Clocks & sleep 3 (1), 12-30, 2021
572021
Differential effects of grape powder and its extract on glucose tolerance and chronic inflammation in high-fat-fed obese mice
CC Chuang, W Shen, H Chen, G Xie, W Jia, S Chung, MK McIntosh
Journal of agricultural and food chemistry 60 (51), 12458-12468, 2012
432012
Influence of Omega‐3 Fatty Acids Intake on Human Responsiveness to Ambient Air Pollution Exposure
W Shen, J Samet, D Diaz‐Sanchez, H Tong
The FASEB Journal 31, 971.2-971.2, 2017
422017
Low level of trans-10, cis-12 conjugated linoleic acid decreases adiposity and increases browning independent of inflammatory signaling in overweight Sv129 mice
MIM Shen W, Baldwin J, Collins B, Hixson L, Lee KT, Herberg T, Starnes J ...
J Nutr Biochem, 2015
422015
Nutrient Regulation: Conjugated Linoleic Acid's Inflammatory and Browning Properties in Adipose Tissue
W Shen, M McIntosh
Annual Review of Nutrition, 183-210, 2016
402016
Oleic Acid Attenuates trans-10,cis-12 Conjugated Linoleic Acid-Mediated Inflammatory Gene Expression in Human Adipocytes
M Reardon, S Gobern, K Martinez, W Shen, T Reid, M McIntosh
Lipids 47, 1043-1051, 2012
402012
The phospholipase C inhibitor U73122 attenuates trans-10, cis-12 conjugated linoleic acid-mediated inflammatory signaling and insulin resistance in human adipocytes
W Shen, K Martinez, CC Chuang, M McIntosh
The Journal of nutrition 143 (5), 584-590, 2013
272013
Validation of a dietary questionnaire to screen omega-3 fatty acids levels in healthy adults
W Shen, AM Weaver, C Salazar, JM Samet, D Diaz-Sanchez, H Tong
Nutrients 11 (7), 1470, 2019
252019
Gender differences in the relationships between perceived stress, eating behaviors, sleep, dietary risk, and body mass index
C Du, M Adjepong, MCH Zan, MJ Cho, JI Fenton, PY Hsiao, L Keaver, ...
Nutrients 14 (5), 1045, 2022
242022
Omega-3 fatty acids attenuate cardiovascular effects of short-term exposure to ambient air pollution
H Chen, S Zhang, W Shen, C Salazar, A Schneider, LH Wyatt, ...
Particle and Fibre Toxicology 19 (1), 12, 2022
242022
Lung function and short-term ambient air pollution exposure: differential impacts of omega-3 and omega-6 fatty acids
H Tong, S Zhang, W Shen, H Chen, C Salazar, A Schneider, AG Rappold, ...
Annals of the American Thoracic Society 19 (4), 583-593, 2022
202022
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