| Anthocyanins in chokeberry and purple maize attenuate diet-induced metabolic syndrome in rats M Bhaswant, SR Shafie, ML Mathai, P Mouatt, L Brown Nutrition 41, 24-31, 2017 | 70 | 2017 |
| Adulteration of Ginkgo biloba products and a simple method to improve its detection H Wohlmuth, K Savage, A Dowell, P Mouatt Phytomedicine 21 (6), 912-918, 2014 | 64 | 2014 |
| Carrageenans from the Red Seaweed Sarconema filiforme Attenuate Symptoms of Diet-Induced Metabolic Syndrome in Rats R Du Preez, N Paul, P Mouatt, ME Majzoub, T Thomas, SK Panchal, ... Marine drugs 18 (2), 97, 2020 | 58 | 2020 |
| Kava for the treatment of generalized anxiety disorder RCT: analysis of adverse reactions, liver function, addiction, and sexual effects J Sarris, C Stough, R Teschke, ZT Wahid, CA Bousman, G Murray, ... Phytotherapy Research 27 (11), 1723-1728, 2013 | 55 | 2013 |
| Anti-inflammatory activity and structure-activity relationships of brominated indoles from a marine mollusc TB Ahmad, D Rudd, J Smith, M Kotiw, P Mouatt, LM Seymour, L Liu, ... Marine Drugs 15 (5), 133, 2017 | 48 | 2017 |
| Green and black cardamom in a diet-induced rat model of metabolic syndrome M Bhaswant, H Poudyal, ML Mathai, LC Ward, P Mouatt, L Brown Nutrients 7 (9), 7691-7707, 2015 | 46 | 2015 |
| Uptake, depuration and sublethal effects of the neonicotinoid, imidacloprid, exposure in Sydney rock oysters EE Ewere, D Powell, D Rudd, A Reichelt-Brushett, P Mouatt, NH Voelcker, ... Chemosphere 230, 1-13, 2019 | 42 | 2019 |
| Physiological and Metabolic Effects of Yellow Mangosteen (Garcinia dulcis) Rind in Rats with Diet-Induced Metabolic Syndrome OD John, P Mouatt, ME Majzoub, T Thomas, SK Panchal, L Brown International Journal of Molecular Sciences 21 (1), 272, 2019 | 32 | 2019 |
| Modulation of gut microbiota by spent coffee grounds attenuates diet‐induced metabolic syndrome in rats NS Bhandarkar, P Mouatt, P Goncalves, T Thomas, L Brown, SK Panchal The FASEB Journal 34 (3), 4783-4797, 2020 | 25 | 2020 |
| The edible native Australian fruit, Davidson’s plum (Davidsonia pruriens), reduces symptoms in rats with diet-induced metabolic syndrome OD John, P Mouatt, I Prasadam, Y Xiao, SK Panchal, L Brown Journal of functional foods 56, 204-215, 2019 | 24 | 2019 |
| Volatile and bioactive compounds in opercula from Muricidae molluscs supports their use in ceremonial incense and traditional medicines BD Nongmaithem, P Mouatt, J Smith, D Rudd, M Russell, C Sullivan, ... Scientific reports 7 (1), 17404, 2017 | 22 | 2017 |
| Saskatoon Berry Amelanchier alnifolia Regulates Glucose Metabolism and Improves Cardiovascular and Liver Signs of Diet-Induced Metabolic Syndrome in Rats R Du Preez, S Wanyonyi, P Mouatt, SK Panchal, L Brown Nutrients 12 (4), 931, 2020 | 20 | 2020 |
| Coffee pulp, a by-product of coffee production, modulates gut microbiota and improves metabolic syndrome in high-carbohydrate, high-fat diet-fed rats NS Bhandarkar, P Mouatt, ME Majzoub, T Thomas, L Brown, SK Panchal Pathogens 10 (11), 1369, 2021 | 19 | 2021 |
| Extraction and Quantification of Bioactive Tyrian Purple Precursors: A Comparative and Validation Study from the Hypobranchial Gland of a Muricid Dicathais orbita R Valles-Regino, P Mouatt, D Rudd, LH Yee, K Benkendorff Molecules 21 (12), 1672, 2016 | 19 | 2016 |
| Rind from Purple Mangosteen (Garcinia mangostana) Attenuates Diet-Induced Physiological and Metabolic Changes in Obese Rats OD John, P Mouatt, SK Panchal, L Brown Nutrients 13 (2), 319, 2021 | 16 | 2021 |
| Achacha (Garcinia humilis) Rind Improves Cardiovascular Function in Rats with Diet-Induced Metabolic Syndrome OD John, S Wanyonyi, P Mouatt, SK Panchal, L Brown Nutrients 10 (10), 1425, 2018 | 16 | 2018 |
| Green coffee ameliorates components of diet-induced metabolic syndrome in rats NS Bhandarkar, P Mouatt, L Brown, SK Panchal Journal of functional foods 57, 141-149, 2019 | 15 | 2019 |
| Effect of cooking on nutrient composition and anticancer indoles of the marine whelk Dicathais orbita–Can it be another high-value seafood product? BD Nongmaithem, P Mouatt, Y Eichinger, D Savins, K Benkendorff Food chemistry 266, 38-46, 2018 | 9 | 2018 |
| In vitro chemopreventive activity of an ethyl acetate fraction derived from hot water extract of Orthosiphon stamineus in HepG2 cells SA Salleh, NF Rajab, NR Abdullah, Z Ismail, P Mouatt, A Dowell, ... Journal of Medicinal Plants Research 5 (10), 1892-1899, 2011 | 7 | 2011 |
| Is DNA barcoding using universal barcodes a useful test for botanical raw materials, extracts and products? H Wohlmuth, D Leach, K McGrath, L Gordon, P Mouatt, J De Voss Planta Medica 82 (05), OA43, 2016 | 4 | 2016 |
