| Measurement of the dimensions of food insecurity in developed countries: a systematic literature review S Ashby, S Kleve, R McKechnie, C Palermo Public health nutrition 19 (16), 2887-2896, 2016 | 114 | 2016 |
| A longitudinal study of the cost of food in Victoria influenced by geography and nutritional quality C Palermo, J McCartan, S Kleve, K Sinha, A Shiell Australian and New Zealand Journal of Public Health 40 (3), 270-273, 2016 | 44 | 2016 |
| Are low-to-middle-income households experiencing food insecurity in Victoria, Australia? An examination of the Victorian Population Health Survey, 2006–2009 S Kleve, ZE Davidson, E Gearon, S Booth, C Palermo Australian Journal of Primary Health 23 (3), 249-256, 2017 | 40 | 2017 |
| Walking the food security tightrope—exploring the experiences of low-to-middle income Melbourne households S Kleve, S Booth, ZE Davidson, C Palermo International journal of environmental research and public health 15 (10), 2206, 2018 | 38 | 2018 |
| Preliminary validation and piloting of a comprehensive measure of household food security in Australia S Kleve, D Gallegos, S Ashby, C Palermo, R McKechnie Public Health Nutrition 21 (3), 526-534, 2018 | 33 | 2018 |
| Population‐based interventions addressing food insecurity in Australia: A systematic scoping review V Yii, C Palermo, S Kleve Nutrition & dietetics 77 (1), 6-18, 2020 | 31 | 2020 |
| Food insecurity prevalence, severity and determinants in australian households during the covid-19 pandemic from the perspective of women S Kleve, CJ Bennett, ZE Davidson, NJ Kellow, TA McCaffrey, S O’reilly, ... Nutrients 13 (12), 4262, 2021 | 26 | 2021 |
| How do students offer value to organisations through work integrated learning? A qualitative study using Social Exchange Theory C Kemp, L van Herwerden, E Molloy, S Kleve, J Brimblecombe, ... Advances in Health Sciences Education 26, 1075-1093, 2021 | 22 | 2021 |
| Impact of the social cafe meals program: a qualitative investigation L Allen, J O’Connor, E Amezdroz, P Bucello, H Mitchell, A Thomas, ... Australian Journal of Primary Health 20 (1), 79-84, 2014 | 21 | 2014 |
| The impact of social enterprise on food insecurity–An Australian case study R Lindberg, J McCartan, A Stone, A Gale, A Mika, M Nguyen, S Kleve Health & social care in the community 27 (4), e355-e366, 2019 | 18 | 2019 |
| The value of programmatic assessment in supporting educators and students to succeed: a qualitative evaluation J Dart, C Twohig, A Anderson, A Bryce, J Collins, S Gibson, S Kleve, ... Journal of the Academy of Nutrition and Dietetics 121 (9), 1732-1740, 2021 | 16 | 2021 |
| For whom and under what circumstances do nutrition-education cooking interventions work: a realist synthesis IP Maugeri, J Brimblecombe, TST Choi, S Kleve, C Palermo Nutrition Reviews 79 (4), 479-493, 2021 | 16 | 2021 |
| Food insecurity in Australian households: From charity to entitlement D Gallegos, S Booth, S Kleve, R McKechnie, R Lindberg A sociology of food and nutrition: The social appetite, 55-74, 2017 | 15 | 2017 |
| An exploratory study comparing two electronic portfolio approaches in undergraduate dietetic education J Porter, S Kleve, C Palermo Nutrition & dietetics 73 (3), 235-240, 2016 | 14 | 2016 |
| Using unfolding case studies to better prepare the public health nutrition workforce to address the social determinants of health C Palermo, S Kleve, J McCartan, J Brimblecombe, M Ferguson Public health nutrition 22 (1), 180-183, 2019 | 11 | 2019 |
| Food security definition, measures and advocacy priorities in high-income countries: a Delphi consensus study D Gallegos, S Booth, CM Pollard, M Chilton, S Kleve Public Health Nutrition 26 (10), 1986-1996, 2023 | 10 | 2023 |
| Food insecurity during COVID‐19: An Australian university experience CJ Bennett, M Christian, S Phan, M McCabe, K Cornish, S Kleve Health & Social Care in the Community 30 (6), e5401-e5411, 2022 | 9 | 2022 |
| A structured expert judgement elicitation approach: how can it inform sound intervention decision-making to support household food security? S Kleve, MJ Barons Public Health Nutrition 24 (8), 2050-2061, 2021 | 9 | 2021 |
| Do farmers’ markets offer consumers an available and affordable supply of fresh fruit and vegetables compared to other retail outlets in Australia? S Abley, O Cassar, E Khinsoe, L Marks, O Vanderzwan, C Palermo, ... Journal of hunger & environmental nutrition 15 (6), 827-834, 2020 | 7 | 2020 |
| Conceptualisation, experiences and suggestions for improvement of food security amongst Aboriginal and Torres Strait Islander parents and carers in remote Australian communities S Booth, C Deen, K Thompson, S Kleve, E Chan, L McCarthy, E Kraft, ... Social Science & Medicine 320, 115726, 2023 | 5 | 2023 |
