| Dysbiosis-Induced Secondary Bile Acid Deficiency Promotes Intestinal Inflammation SR Sinha, Y Haileselassie, LP Nguyen, C Tropini, M Wang, LS Becker, ... Cell Host & Microbe, 2020 | 466 | 2020 |
| A metabolic pathway for bile acid dehydroxylation by the gut microbiome M Funabashi, TL Grove, M Wang, Y Varma, ME McFadden, LC Brown, ... Nature 582 (7813), 566-570, 2020 | 325 | 2020 |
| Mapping the Genetic Landscape of Human Cells MA Horlbeck, A Xu, M Wang, NK Bennett, CY Park, D Bogdanoff, ... Cell 174 (4), 953-967. e22, 2018 | 254 | 2018 |
| Metabolic coupling of two small-molecule thiols programs the biosynthesis of lincomycin A Q Zhao*, M Wang*, D Xu, Q Zhang, W Liu Nature 518 (7537), 115-119, 2015 | 140 | 2015 |
| Design, construction, and in vivo augmentation of a complex gut microbiome AG Cheng, PY Ho, A Aranda-Díaz, S Jain, BY Feiqiao, X Meng, M Wang, ... Cell, 2022 | 98 | 2022 |
| Differences in PLP-Dependent Cysteinyl Processing Lead to Diverse S-Functionalization of Lincosamide Antibiotics M Wang, Q Zhao, Q Zhang, W Liu Journal of the American Chemical Society 138 (20), 6348-6351, 2016 | 45 | 2016 |
| Cyclization of polyketides and non-ribosomal peptides on and off their assembly lines B Pang*, M Wang*, W Liu Natural product reports 33 (2), 162-173, 2016 | 32 | 2016 |
| The versatile low‐molecular‐weight thiols: Beyond cell protection M Wang, Q Zhao, W Liu BioEssays 37 (12), 1262-1267, 2015 | 30 | 2015 |
| Strain dropouts reveal interactions that govern the metabolic output of the gut microbiome M Wang, LJ Osborn, S Jain, X Meng, A Weakley, J Yan, WJ Massey, ... Cell 186 (13), 2839-2852. e21, 2023 | 16 | 2023 |
| Mapping the T cell repertoire to a complex gut bacterial community K Nagashima, A Zhao, K Atabakhsh, M Bae, JE Blum, A Weakley, S Jain, ... Nature, 1-9, 2023 | 15 | 2023 |
| Isolation, Structure Elucidation, and Biosynthesis of a Cysteate-Containing Nonribosomal Peptide in Streptomyces lincolnensis M Wang, D Chen, Q Zhao, W Liu The Journal of organic chemistry 83 (13), 7102-7108, 2018 | 12 | 2018 |
| In vivo augmentation of a complex gut bacterial community AG Cheng, PY Ho, S Jain, X Meng, M Wang, FB Yu, M Iakiviak, ... bioRxiv, 2021 | 7 | 2021 |
| Fermented foods restructure gut microbiota and promote immune regulation via microbial metabolites SP Spencer, EGL Silva, E Caffrey, RN Culver, RH Gellman, M Wang, ... bioRxiv, 2022 | 3 | 2022 |
| High complexity synthetic gut bacterial communities MA Fischbach, AR Brumbaugh, AG Cheng, D Dodd, JL Sonnenburg, ... US Patent App. 17/296,012, 2022 | | 2022 |
| Mapping the T cell repertoire to a complex gut bacterial community K Nagashima, A Zhao, K Atabakhsh, A Weakley, S Jain, X Meng, A Cheng, ... bioRxiv, 2022 | | 2022 |
| 林可霉素生物合成中间产物及其制法和用途 刘文， 赵群飞， 王敏， 许东啸， 张庆林 CN Patent ZL201410625571.4, 2020 | | 2020 |
| Lincomycin biosynthetic intermediates, method for preparation, and use thereof W Liu, M Wang, D Xu, Q Zhao, Q Zhang US Patent 10,590,159, 2020 | | 2020 |
Michael A FischbachStanford UniversityVerified email at fischbachgroup.org
