| Properties and antimicrobial activity of fish protein isolate/fish skin gelatin film containing basil leaf essential oil and zinc oxide nanoparticles YA Arfat, S Benjakul, T Prodpran, P Sumpavapol, P Songtipya Food Hydrocolloids 41, 265-273, 2014 | 351 | 2014 |
| Thermo-mechanical, rheological, structural and antimicrobial properties of bionanocomposite films based on fish skin gelatin and silver-copper nanoparticles YA Arfat, J Ahmed, N Hiremath, R Auras, A Joseph Food Hydrocolloids 62, 191-202, 2017 | 257 | 2017 |
| Antimicrobial efficacy of clove essential oil infused into chemically modified LLDPE film for chicken meat packaging M Mulla, J Ahmed, H Al-Attar, E Castro-Aguirre, YA Arfat, R Auras Food Control 73, 663-671, 2017 | 181 | 2017 |
| Polylactide/graphene oxide nanosheets/clove essential oil composite films for potential food packaging applications YA Arfat, J Ahmed, M Ejaz, M Mullah International journal of biological macromolecules 107, 194-203, 2018 | 180 | 2018 |
| Shelf-life extension of refrigerated sea bass slices wrapped with fish protein isolate/fish skin gelatin-ZnO nanocomposite film incorporated with basil leaf essential oil YA Arfat, S Benjakul, K Vongkamjan, P Sumpavapol, S Yarnpakdee Journal of food science and technology 52, 6182-6193, 2015 | 172 | 2015 |
| Zinc oxide nanorods/clove essential oil incorporated Type B gelatin composite films and its applicability for shrimp packaging M Ejaz, YA Arfat, M Mulla, J Ahmed Food Packaging and Shelf Life, 2018 | 169 | 2018 |
| Deciphering the potential of guar gum/Ag-Cu nanocomposite films as an active food packaging material YA Arfat, M Ejaz, H Jacob, J Ahmed Carbohydrate polymers 157, 65-71, 2017 | 161 | 2017 |
| Development and characterisation of blend films based on fish protein isolate and fish skin gelatin YA Arfat, S Benjakul, T Prodpran, K Osako Food Hydrocolloids 39, 58-67, 2014 | 149 | 2014 |
| Mechanical, thermal, structural and barrier properties of crab shell chitosan/graphene oxide composite films J Ahmed, M Mulla, YA Arfat Food Hydrocolloids 71, 141-148, 2017 | 139 | 2017 |
| Thermo-mechanical, structural characterization and antibacterial performance of solvent casted polylactide/cinnamon oil composite films J Ahmed, MZ Mulla, YA Arfat Food Control 69, 196-204, 2016 | 129 | 2016 |
| Active chicken meat packaging based on polylactide films and bimetallic Ag–Cu nanoparticles and essential oil J Ahmed, YA Arfat, A Bher, M Mulla, H Jacob, R Auras Journal of Food Science, 2018 | 117 | 2018 |
| Preparation and characterization of agar-based nanocomposite films reinforced with bimetallic (Ag-Cu) alloy nanoparticles YA Arfat, J Ahmed, H Jacob Carbohydrate Polymers, 2017 | 108 | 2017 |
| Effect of particle size on compositional, functional, pasting and rheological properties of commercial water chestnut flour J Ahmed, H Al-Attar, YA Arfat Food Hydrocolloids 52, 888-895, 2016 | 91 | 2016 |
| Functional, rheological, microstructural and antioxidant properties of quinoa flour in dispersions as influenced by particle size J Ahmed, L Thomas, YA Arfat Food Research International 116, 302-311, 2019 | 89 | 2019 |
| Mechanical, structural and thermal properties of Ag–Cu and ZnO reinforced polylactide nanocomposite films J Ahmed, YA Arfat, E Castro-Aguirre, R Auras International journal of biological macromolecules 86, 885-892, 2016 | 89 | 2016 |
| Abiotic stress induces change in Cinnamoyl CoA Reductase (CCR) protein abundance and lignin deposition in developing seedlings of Leucaena leucocephala BMK Sameer Srivastava, Rishi K Vishwakarma, Yasir Ali Arfat, Sushim K Gupta Physiology and Molecular Biology of Plants, 2015 | 88 | 2015 |
| High-pressure assisted enzymatic proteolysis of kidney beans protein isolates and characterization of hydrolysates by functional, structural, rheological and antioxidant properties N Al-Ruwaih, J Ahmed, MF Mulla, YA Arfat Lwt 100, 231-236, 2019 | 85 | 2019 |
| Physico-mechanical characterization and antimicrobial properties of fish protein isolate/fish skin gelatin-zinc oxide (ZnO) nanocomposite films YA Arfat, S Benjakul, T Prodpran, P Sumpavapol, P Songtipya Food and Bioprocess Technology 9, 101-112, 2016 | 84 | 2016 |
| Rheological, structural and functional properties of high-pressure treated quinoa starch in dispersions J Ahmed, L Thomas, YA Arfat, A Joseph Carbohydrate Polymers, 2018 | 75 | 2018 |
| Compression molded LLDPE films loaded with bimetallic (Ag-Cu) nanoparticles and cinnamon essential oil for chicken meat packaging applications J Ahmed, M Mulla, YA Arfat, A Bher, H Jacob, R Auras Lwt 93, 329-338, 2018 | 74 | 2018 |
Jasim AhmedKuwait Institute for Scientific Research & Adjunct Professsor-The School of Packaging, MichiganVerified email at kisr.edu.kw
