Marco Trevisan
Marco Trevisan
Professore Chimica Agraria UniversitÓ Cattolica del Sacro Cuore
Verified email at unicatt.it
Title
Cited by
Cited by
Year
Integrated membrane processes for the concentration of tomato juice
A Bottino, G Capannelli, A Turchini, P Della Valle, M Trevisan
Desalination 148 (1-3), 73-77, 2002
2472002
Comparison and evaluation of eight pesticide environmental risk indicators developed in Europe and recommendations for future use
J Reus, P Leendertse, C Bockstaller, I Fomsgaard, V Gutsche, K Lewis, ...
Agriculture, ecosystems & environment 90 (2), 177-187, 2002
2152002
A European test of pesticide-leaching models: methodology and major recommendations
M Vanclooster, J Boesten, M Trevisan, CD Brown, E Capri, OM Eklo, ...
Agricultural water management 44 (1-3), 1-19, 2000
2082000
Mitigation of agricultural nonpoint-source pesticide pollution in artificial wetland ecosystems–a review
C Gregoire, D Elsaesser, D Huguenot, J Lange, T Lebeau, A Merli, ...
Climate Change, Intercropping, Pest Control and Beneficial Microorganismsá…, 2009
1832009
Elicitation and accumulation of stilbene phytoalexins in grapevine berries infected by Botrytis cinerea
L Bavaresco, D Petegolli, E CantŘ, M Fregoni, G Chiusa
Vitis 36 (2), 77-83, 1997
1761997
Root uptake and xylem translocation of pesticides from different chemical classes
F Sicbaldi, GA Sacchi, M Trevisan, AAM Del Re
Pesticide Science 50 (2), 111-119, 1997
1531997
Stilbene compounds: from the grapevine to wine.
L Bavaresco, C Fregoni, E Cantu, M Trevisan
Drugs under experimental and clinical research 25 (2-3), 57-63, 1999
1361999
Soil bacterial diversity screening using single 16S rRNA gene V regions coupled with multi-million read generating sequencing technologies
S Vasileiadis, E Puglisi, M Arena, F Cappa, PS Cocconcelli, M Trevisan
Public Library of Science 7 (8), e42671, 2012
1242012
A new approach to assessing the water footprint of wine: An Italian case study
L Lamastra, NA Suciu, E Novelli, M Trevisan
Science of the total environment 490, 748-756, 2014
1212014
Bioavailability and degradation of phenanthrene in compost amended soils
E Puglisi, F Cappa, G Fragoulis, M Trevisan, AAM Del Re
Chemosphere 67 (3), 548-556, 2007
1192007
Health-promoting substances and heavy metal content in tomatoes grown with different farming techniques
F Rossi, F Godani, T Bertuzzi, M Trevisan, F Ferrari, S Gatti
European journal of nutrition 47 (5), 266, 2008
1062008
Biomassbed: a biological system to reduce pesticide point contamination at farm level
C Vischetti, E Capri, M Trevisan, C Casucci, P Perucci
Chemosphere 55 (6), 823-828, 2004
1032004
Characterization of mercury species in soils by HPLC–ICP-MS and measurement of fraction removed by diffusive gradient in thin films
I Cattani, S Spalla, GM Beone, AAM Del Re, R Boccelli, M Trevisan
Talanta 74 (5), 1520-1526, 2008
912008
Monitoring tricyclazole residues in rice paddy watersheds
L Padovani, E Capri, C Padovani, E Puglisi, M Trevisan
Chemosphere 62 (2), 303-314, 2006
882006
The occurrence of the stilbene piceatannol in grapes
L Bavaresco, M Fregoni, M Trevisan, F Mattivi, U Vrhovsek, R Falchetti
DE 41 (3), 133-136, 2002
882002
Pesticides in rainfall and air in Italy
M Trevisan, C Montepiani, L Ragozza, C Bartoletti, E Ioannilli, ...
Environmental Pollution 80 (1), 31-39, 1993
861993
Recycled paper–paperboard for food contact materials: contaminants suspected and migration into foods and food simulant
NA Suciu, F Tiberto, S Vasileiadis, L Lamastra, M Trevisan
Food Chemistry 141 (4), 4146-4151, 2013
792013
A calculation procedure to assess potential environmental risk of pesticides at the farm level
L Padovani, M Trevisan, E Capri
Ecological Indicators 4 (2), 111-123, 2004
762004
Copper content of grape and wine from Italian farms
MA GarcÝa-Esparza, E Capri, P Pirzadeh, M Trevisan
Food Additives and Contaminants 23 (3), 274-280, 2006
752006
Comparing environmental risk indicators for pesticidesresults of the Europuean CAPER project
J Reus
731999
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