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Co-authors
- Xuhong GuoSchool of Chemical Engineering, East China University of Science and TechnologyVerified email at ecust.edu.cn
- Tak W. KeeUniversity of Adelaide, AustraliaVerified email at adelaide.edu.au
- Kerry WilkinsonProfessor of Oenology, The University of AdelaideVerified email at adelaide.edu.au
- David W JefferyAssoc. Professor in Wine Science, The University of AdelaideVerified email at adelaide.edu.au
- David WollanVAF MemstarVerified email at vafmemstar.com.au
- Renata RisticSenior research fellow, University of AdelaideVerified email at adelaide.edu.au
- Brendon CoventryAssoc. Professor of Surgery, University of AdelaideVerified email at adelaide.edu.au
- Scott ClaftonThe University of AdelaideVerified email at adelaide.edu.au
- Vladimir JiranekAdelaideVerified email at adelaide.edu.au
- Sijing LiCharles Sturt UniversityVerified email at csu.edu.au
- Rocco LongoWinequip Pty LtdVerified email at winequip.com.au
- Linh Viet NguyenResearch Fellow, University of South AustraliaVerified email at unisa.edu.au
- Tanya MonroUniversity of South AustraliaVerified email at unisa.edu.au