| Nanoemulsion of eucalyptus oil and its larvicidal activity against Culex quinquefasciatus S Sugumar, SK Clarke, MJ Nirmala, BK Tyagi, A Mukherjee, ... Bulletin of entomological research 104 (3), 393-402, 2014 | 244 | 2014 |
| Cinnamon oil nanoemulsion formulation by ultrasonic emulsification: investigation of its bactericidal activity V Ghosh, S Saranya, A Mukherjee, N Chandrasekaran Journal of nanoscience and nanotechnology 13 (1), 114-122, 2013 | 219 | 2013 |
| Ultrasonic emulsification of eucalyptus oil nanoemulsion: antibacterial activity against Staphylococcus aureus and wound healing activity in Wistar rats S Sugumar, V Ghosh, MJ Nirmala, A Mukherjee, N Chandrasekaran Ultrasonics sonochemistry 21 (3), 1044-1049, 2014 | 207 | 2014 |
| Vijayalakshmi Ghosh, S. Saranya, Amitava Mukherjee, Natarajan Chandrasekaran V Ghosh, S Saranya, A Mukherjee, N Chandrasekaran Colloids and Surfaces B: Biointerfaces, 2013 | 111* | 2013 |
| Nanoemulsion of orange oil with non ionic surfactant produced emulsion using ultrasonication technique: evaluating against food spoilage yeast S Sugumar, S Singh, A Mukherjee, N Chandrasekaran Applied Nanoscience 6 (1), 113-120, 2016 | 101 | 2016 |
| Bio‐based nanoemulsion formulation, characterization and antibacterial activity against food‐borne pathogens S Sugumar, J Nirmala, V Ghosh, H Anjali, A Mukherjee, ... Journal of basic microbiology 53 (8), 677-685, 2013 | 101 | 2013 |
| Eucalyptus oil nanoemulsion-impregnated chitosan film: antibacterial effects against a clinical pathogen, Staphylococcus aureus, in vitro CN Sugumar S, Mukherjee A International Journal of Nanomedicine, 2015 | 97 | 2015 |
| Antibacterial activity of eucalyptus oil nanoemulsion against Proteus Mirabilis S Saranya, N Chandrasekaran, A Mukherjee Int J Pharm Pharm Sci 4 (3), 668-671, 2012 | 52 | 2012 |
| Nanoemulsion formation and characterization by spontaneous emulsification: Investigation of its antibacterial effects on Listeria monocytogenes. S Sugumar, A Mukherjee, N Chandrasekaran Asian Journal of Pharmaceutics 9 (1), 2015 | 50 | 2015 |
| Essential oil-based nanoemulsion formation by low-and high-energy methods and their application in food preservation against food spoilage microorganisms S Sugumar, V Ghosh, A Mukherjee, N Chandrasekaran Essential oils in food preservation, flavor and safety, 93-100, 2016 | 22 | 2016 |
| Neem (Azadirachta indica) oils V Ghosh, S Sugumar, A Mukherjee, N Chandrasekaran Essential Oils in Food Preservation, Flavor and Safety, 593-599, 2016 | 19 | 2016 |
| Multiple spectroscopic studies of the structural conformational changes of human serum albumin—Essential oil based nanoemulsions conjugates G Sekar, S Sugumar, A Mukherjee, N Chandrasekaran Journal of Luminescence 161, 187-197, 2015 | 16 | 2015 |
| Nanoemulsion formation and characterization by spontaneous emulsification: Investigation of its antibacterial effects on Listeria monocytogenes N Chandrasekaran Asian Journal of Pharmaceutics (AJP), 23-28, 2015 | 15 | 2015 |
| Preliminary phytochemical and antibacterial investigations of Euphorbia tirucalli stem extracts S Sugumar, S Karthikeyan, KM Gothandam Pharmacology online 3, 937-943, 2010 | 9 | 2010 |
| A secular trend in invasive non-typhoidal Salmonella in South India, 2000–2020: Identification challenges and antibiogram BV Jobin JohnJacob, Dhanalakshmi Solaimalai, TanyaRachel, Agila Kumari ... Indian Journal of Medical Microbiology, 2022 | 4 | 2022 |
| Particle Size Reduction of Ramipril Using Cinnamon Oil Based Microemulsion System and Acute Toxicity of the Vehicle in Female Wistar Rats MJ Nirmala, A Ebenazer, S Saranya, A Mukherjee, N Chandrasekaran Journal of Bionanoscience 8 (1), 66-73, 2014 | 3 | 2014 |
| Active compounds encapsulated nanoemulsion systems and their application: A review G Sekar, S Sugumar, RS Kumar, PJ Shiny, A Mukherjee, ... Journal of Bionanoscience 10 (6), 435-443, 2016 | 2 | 2016 |
| Eucalyptus oil emulsion loaded biodegradable polymeric beads as a bio-larvicide agent against Culex tritaeniorhynchus S Sugumar, D Chandrakar, G Kanimozhi, A Mukherjee, ... Advanced Science, Engineering and Medicine 7, 1-6, 2015 | 2 | 2015 |
| Essential Oils in Food Preservation, Flavor and Safety S Sugumar, V Ghosh, A Mukherjee, N Chandrasekaran Elsevier BV, 2016 | | 2016 |
| Enhancing the Efficacy of Azithromycin Against Bacterial Strains Using Simple Microemulsion Technique MJ Nirmala, S Saranya, A Mukherjee, N Chandrasekaran | | 2013 |
Amitava MukherjeeSenior professor and Director, Centre for Nanobiotechnology, VIT UniversityVerified email at vit.ac.in
