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Muhamad Amin
Muhamad Amin
Department of Aquaculture, Faculty of Fisheries and Marine, Airlangga University
Verified email at fpk.unair.ac.id
Title
Cited by
Cited by
Year
In vitro screening of lactic acid bacteria isolated from gastrointestinal tract of Atlantic Salmon (Salmo salar) as probiont candidates
M Amin, M Adams, CJS Bolch, CM Burke
Aquaculture International 25, 485-498, 2017
482017
Marine protease-producing bacterium and its potential use as an abalone probiont
M Amin
Aquaculture Reports 12, 30-35, 2018
362018
Isolation and screening of lactic acid bacteria associated with the gastrointestinal tracts of abalone at various life stages for probiotic candidates
M Amin, MB Adams, CM Burke, CJS Bolch
Aquaculture Reports 17, 100378, 2020
302020
Growth enhancement of tropical abalone, Haliotis asinina L, through probiotic supplementation
M Amin, CJS Bolch, MB Adams, CM Burke
Aquaculture International 28, 463-475, 2020
292020
Peningkatan kualitas jerami padi menggunakanteknologi amoniasi fermentasi
M Amin, SD Hasan, O Yanuarianto, M Iqbal, IW Karda
Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of …, 2016
262016
Isolation of alginate lyase‐producing bacteria and screening for their potential characteristics as abalone probionts.
M Amin, CCJ Bolch, MB Adams, CM Burke
Aquaculture Research 48 (11), 5614-5623, 2017
252017
Metagenomic profiles of core and signature bacteria in the guts of white shrimp, Litopenaeus vannamei, with different growth rates
M Amin, RRC Kumala, AT Mukti, M Lamid, DD Nindarwi
Aquaculture 550, 737849, 2022
232022
Screening of ammonia-degrading bacteria to reduce ammonia content in the manure of laying hens
M Ali, M Zubair, A Rosyidi, M Amin
182020
Converting husbandry waste into liquid organic fertilizer using probiotic consortiums (Lactobacillus sp., Rhodopseudomonas sp., Actinomycetes sp., Streptomyces sp.)
S Amrullah, M Amin, M Ali
IOP Conference Series: Earth and Environmental Science 679 (1), 012001, 2021
172021
Microbial diversity and ecology of crustaceans: influencing factors and future perspectives
OA Odeyemi, DS Dabade, M Amin, F Dewi, K Waiho, NA Kasan
Current Opinion in Food Science 39, 140-143, 2021
162021
Produksi sinbiotik untuk mendukung penggunaan bahan pakan lokal dalam budidaya unggas dan udang
M Ali, K Anwar, MAFF Suryadi, M Zubair, S Alim, BDH Setyono, NA Fajri, ...
Jurnal Abdi Insani 7 (1), 93-99, 2020
162020
Screening and activity of potential gastrointestinal probiotic lactic acid bacteria against Yersinia ruckeri O1b
M Amin, MB Adams, CM Burke, CJS Bolch
Journal of Fish Diseases 46 (4), 369-379, 2023
152023
Kecernaan bahan kering dan bahan organik jerami padi yang difermentasi dengan kombinasi kapur tohor, Bacillus s., dan air kelapa pada waktu yang berbeda
O Yanuarianto, M Amin, M Iqbal, SD Hasan
Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of …, 2015
152015
Revealing diets of wild-caught ornate spiny lobster, Panulirus ornatus, at puerulus, post-puerulus and juvenile stages using environmental DNA (eDNA) metabarcoding
M Amin, H Taha, SH Samara, A Fitria, NA Muslichah, L Musdalifah, ...
Aquaculture Reports 27, 101361, 2022
132022
Growth performances of Nile Tilapia, Oreochromis niloticus , reared in recirculating aquaculture and active suspension systems
M Amin, L Musdalifah, M Ali
132020
Comparison of total nutrient recovery in aquaponics and conventional aquaculture systems
M Amin, A Agustono, P Prayugo, M Ali, NNMF Hum
Open Agriculture 6 (1), 682-688, 2021
122021
Supplementation of fermented coffee-peel flour to increase high-density lipoprotein (HDL) cholesterol, docosahexaenoic acids (DHA) and eicosapentaenoic acids (EPA) deposition …
PD Fitria, M Amin, WP Lokapirnasari, M Lamid
Biocatalysis and Agricultural Biotechnology 24, 101502, 2020
122020
Evaluating the stomach content of wild scalloped spiny lobster (Panulirus homarus)
M Amin, A Fitria, ATM Mukti, AB Manguntungi, S Amrullah, S Alim, ...
Biodiversitas 23 (12), 6397-6403, 2022
112022
Profiling the natural settlement habitat of spiny lobster, Panulirus spp. to determine potential diets and rearing conditions in a lobster hatchery
M Amin, LI Harlyan, K Khamad, R Diantari
Biodiversitas Journal of Biological Diversity 23 (6), 2022
112022
Synthesis and Characterization of Nano Chitosan from Vannamei Shrimp Shell (Litopenaeus vannamei)
DW Kurniawidi, S Alaa, E Nurhaliza, DO Safitri, S Rahayu, M Ali, M Amin
112022
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