| Methods for testing antioxidant activity M Antolovich, PD Prenzler, E Patsalides, S McDonald, K Robards Analyst 127 (1), 183-198, 2002 | 2191 | 2002 |
| Phenolic content and antioxidant activity of olive extracts S McDonald, PD Prenzler, M Antolovich, K Robards Food chemistry 73 (1), 73-84, 2001 | 2023 | 2001 |
| Analytical chemistry of fruit bioflavonoidsA review K Robards, M Antolovich Analyst 122 (2), 11R-34R, 1997 | 772 | 1997 |
| Sample preparation in the determination of phenolic compounds in fruits M Antolovich, P Prenzler, K Robards, D Ryan Analyst 125 (5), 989-1009, 2000 | 576 | 2000 |
| Biotransformations of phenolic compounds in Olea europaea L. D Ryan, M Antolovich, P Prenzler, K Robards, S Lavee Scientia Horticulturae 92 (2), 147-176, 2002 | 391 | 2002 |
| Quantitative Changes in Phenolic Content during Physiological Development of the Olive (Olea europaea) Cultivar Hardy's Mammoth D Ryan, PD Prenzler, S Lavee, M Antolovich, K Robards Journal of Agricultural and Food Chemistry 51 (9), 2532-2538, 2003 | 151 | 2003 |
| Characterisation of citrus by chromatographic analysis of flavonoids K Robards, X Li, M Antolovich, S Boyd Journal of the Science of Food and Agriculture 75 (1), 87-101, 1997 | 149 | 1997 |
| Identification of phenolic compounds in tissues of the novel olive cultivar hardy's mammoth D Ryan, M Antolovich, T Herlt, PD Prenzler, S Lavee, K Robards Journal of agricultural and food chemistry 50 (23), 6716-6724, 2002 | 141 | 2002 |
| Liquid chromatography with electrospray ionisation mass spectrometric detection of phenolic compounds from Olea europaea D Ryan, K Robards, P Prenzler, D Jardine, T Herlt, M Antolovich Journal of chromatography A 855 (2), 529-537, 1999 | 123 | 1999 |
| LC-MS investigation of oxidation products of phenolic antioxidants M Antolovich, DR Bedgood, AG Bishop, D Jardine, PD Prenzler, ... Journal of Agricultural and Food Chemistry 52 (4), 962-971, 2004 | 122 | 2004 |
| Methods for assessing the authenticity of orange juice. A review K Robards, M Antolovich Analyst 120 (1), 1-28, 1995 | 117 | 1995 |
| Liquid chromatography− mass spectrometry (LC-MS) investigation of the thiobarbituric acid reactive substances (TBARS) reaction D Jardine, M Antolovich, PD Prenzler, K Robards Journal of agricultural and food chemistry 50 (6), 1720-1724, 2002 | 111 | 2002 |
| Varietal and processing effects on the volatile profile of Australian olive oils D Tura, PD Prenzler, DR Bedgood Jr, M Antolovich, K Robards Food Chemistry 84 (3), 341-349, 2004 | 105 | 2004 |
| Applications of mass spectrometry to plant phenols D Ryan, K Robards, P Prenzler, M Antolovich TrAC Trends in Analytical Chemistry 18 (5), 362-372, 1999 | 94 | 1999 |
| De Novo Design of a D2-Symmetrical Protein that Reproduces the Diheme Four-Helix Bundle in Cytochrome bc1 G Ghirlanda, A Osyczka, W Liu, M Antolovich, KM Smith, PL Dutton, ... Journal of the American Chemical Society 126 (26), 8141-8147, 2004 | 92 | 2004 |
| Comparative molecular mechanics study of the low-spin nickel (II) complexes of an extended series of tetraaza macrocycles KR Adam, M Antolovich, LG Brigden, LF Lindoy Journal of the American Chemical Society 113 (9), 3346-3351, 1991 | 76 | 1991 |
| Modeling long-range photosynthetic electron transfer in rigidly bridged porphyrin-quinone systems M Antolovich, PJ Keyte, AM Oliver, MN Paddon-Row, J Kroon, ... The Journal of Physical Chemistry 95 (5), 1933-1941, 1991 | 75 | 1991 |
| The role of the peripheral benzodiazepine receptor in the apoptotic response to photodynamic therapy D Kessel, M Antolovich, KM Smith Photochemistry and photobiology 74 (2), 346-349, 2001 | 71 | 2001 |
| Ligand design and metal-ion recognition. The interaction of copper (II) with a range of 16-to 19-membered macrocycles incorporating oxygen, nitrogen and sulfur donor atoms KR Adam, M Antolovich, DS Baldwin, PA Duckworth, AJ Leong, LF Lindoy, ... Journal of the Chemical Society, Dalton Transactions, 1013-1017, 1993 | 69 | 1993 |
| Recovery of phenolic compounds from Olea europaea D Ryan, H Lawrence, PD Prenzler, M Antolovich, K Robards Analytica Chimica Acta 445 (1), 67-77, 2001 | 67 | 2001 |
Professor Junbin GaoDiscipline of Business Analytics in Business School, The University of SydneyVerified email at sydney.edu.au
