Characteristics of phytase and its relationship to acid phosphatase and certain mineral in triticale. B Singh, HG Sedeh | 49 | 1981 |
Phytic acid and mineral compositions of triticales B Singh, NR Reddy Journal of food science 42 (4), 1077-1083, 1977 | 41 | 1977 |
Review on effect of flux composition on its behavior and bead geometry in submerged arc welding (SAW) B Singh, ZA Khan, AN Siddiquee Journal of mechanical engineering research 5 (7), 123-127, 2013 | 36 | 2013 |
Effect of CaF2, FeMn and NiO additions on impact strength and hardness in submerged arc welding using developed agglomerated fluxes B Singh, ZA Khan, AN Siddiquee, S Maheshwari Journal of Alloys and Compounds 667, 158-169, 2016 | 27 | 2016 |
Physicochemical characteristics of flours of faba bean as influenced by processing methods JC Anderson, AO Idowu, U Singh, B Singh Plant Foods for Human Nutrition 45, 371-379, 1994 | 27 | 1994 |
Studies on the preparation and nutrient composition of bulgur from triticale B Singh, LM Dodda Journal of Food Science 44 (2), 449-452, 1979 | 23 | 1979 |
Switch Mode Power Supply An Introductory approach NS Tung, V Kamboj, B Singh, A Bhardwaj Switch Mode Power Supply An Introductory approach, 2012 | 19 | 2012 |
Experimental study on effect of flux composition on element transfer during submerged arc welding B Singh, ZA Khan, AN Siddiquee, S Maheshwari Sādhanā 43, 1-12, 2018 | 15 | 2018 |
Effect of temperature and headspace O2 and CO2 concentration on the respiratory behaviour of fresh yellow bell-pepper (Oribelli) D Kirandeep, P Kaur, B Singh, N Kumar Int J Chem Stud 6 (2), 3214-3420, 2018 | 14 | 2018 |
Effect of flux composition on element transfer during Submerged Arc Welding (SAW): A literature review B Singh, ZA Khan, AN Siddiquee Int. J. Curr. Res 5, 4181-4186, 2013 | 14 | 2013 |
Amylase activity in triticale, X Triticosecale Wittmack B Singh, JA Patel, VT Sapra Euphytica 27, 19-25, 1978 | 14 | 1978 |
Nitrate reductase and its relationship to protein and yield characteristic of triticale B Singh, VT Sapra, JA Patel Euphytica 25, 193-199, 1976 | 14 | 1976 |
Growth, Composition, and Metabolic Responses of Sugar Beet to Preharvest Application of Maleic Hydrazide1 DJ Wort, B Singh Agronomy journal 62 (1), 57-61, 1970 | 12 | 1970 |
Satyanarayana T (2006a) Phytase production by thermophilic mold Sporotrichum thermophile in solid-state fermentation and its application in dephytinization of sesame oil cake B Singh Appl Biochem Biotechnol 133, 239-250, 0 | 10 | |
Effect of flux composition on the percentage elongation and tensile strength of welds in submerged arc welding B Singh, ZA Khan, AN Siddiquee, S Maheswari, SK Sharma Archive of Mechanical Engineering 63 (3), 337--354, 2016 | 9 | 2016 |
Triticale lipids: composition and bread-making characteristics of triticale flours. HJ Zeringue Jr, B Singh, RO Feuge Cereal Chemistry 58, 1981 | 9 | 1981 |
Satyanarayana T (2006a) A marked enhancement in phytase production by a thermophilic mould Sporotrichum thermophile using statistical designs in a cost-effective cane molasses … B Singh J Appl Microbiol 101, 344-352, 0 | 9 | |
Mucormycosis in COVID-19 pandemic: Risk factors and linkages. Curr Res Microb Sci. 2021; 2: 100057 M Kumar, DK Sarma, S Shubham, VV KumawatM, B Singh | 8 | 2021 |
Satyanarayana T (2008a). Improved phytase production by a thermophilic mould Sporotrichum thermophile in submerged fermentation due to statistical optimization B Singh Bioresour Technol 99 (4), 824-830, 0 | 8 | |
Thermophilic moulds: diversity and potential biotechnological applications T Satyanarayana, B Singh Microbial diversity: opportunities and challenges. Shree Publishers and …, 2004 | 7 | 2004 |