Understanding nutrition EN Whitney, SR Rolfes, T Crowe, A Walsh Cengage AU, 2019 | 2477 | 2019 |
Hospital malnutrition: prevalence, identification and impact on patients and the healthcare system LA Barker, BS Gout, TC Crowe International journal of environmental research and public health 8 (2), 514-527, 2011 | 1318 | 2011 |
Nutritional status, nutrition practices and post‐operative complications in patients with gastrointestinal cancer AK Garth, CM Newsome, N Simmance, TC Crowe Journal of human nutrition and dietetics 23 (4), 393-401, 2010 | 402 | 2010 |
Treatment with supplementary arginine, vitamin C and zinc in patients with pressure ulcers: a randomised controlled trial KJ Desneves, BE Todorovic, A Cassar, TC Crowe Clinical nutrition 24 (6), 979-987, 2005 | 305 | 2005 |
Inhibition of enzymic digestion of amylose by free fatty acids in vitro contributes to resistant starch formation TC Crowe, SA Seligman, L Copeland The Journal of nutrition 130 (8), 2006-2008, 2000 | 215 | 2000 |
Malnutrition identification, diagnosis and dietetic referrals: are we doing a good enough job? BS Gout, LA Barker, TC Crowe Nutrition & Dietetics 66 (4), 206-211, 2009 | 166 | 2009 |
Safety of low‐carbohydrate diets TC Crowe Obesity reviews 6 (3), 235-245, 2005 | 152 | 2005 |
Low carbohydrate diets: what are the potential short and long term health implications? S Bilsborough, T Crowe Deakin University, 2003 | 149 | 2003 |
Associations between nutritional status, weight loss, radiotherapy treatment toxicity and treatment outcomes in gastrointestinal cancer patients A Hill, N Kiss, B Hodgson, TC Crowe, AD Walsh Clinical nutrition 30 (1), 92-98, 2011 | 144 | 2011 |
Recognition by medical and nursing professionals of malnutrition and risk of malnutrition in elderly hospitalised patients NE Adams, AJ Bowie, N Simmance, M Murray, TC Crowe Nutrition & Dietetics 65 (2), 144-150, 2008 | 136 | 2008 |
The effect of different doses of an arginine-containing supplement on the healing of pressure ulcers S King journal of wound care 21 (3), 150, 2012 | 95 | 2012 |
Preoperative immunonutrition and its effect on postoperative outcomes in well-nourished and malnourished gastrointestinal surgery patients: a randomised controlled trial LA Barker, C Gray, L Wilson, BNJ Thomson, S Shedda, TC Crowe European journal of clinical nutrition 67 (8), 802-807, 2013 | 82 | 2013 |
Effect of an arginine-containing nutritional supplement on pressure ulcer healing in community spinal patients S Brewer, K Desneves, L Pearce, K Mills, L Dunn, D Brown, T Crowe J Wound care 19 (7), 311-6, 2010 | 76 | 2010 |
Nutrition therapy in the prevention and treatment of pressure ulcers T Crowe, C Brockbank Wound Practice & Research: Journal of the Australian Wound Management …, 2009 | 65 | 2009 |
Energy density of foods and beverages in the Australian food supply: influence of macronutrients and comparison to dietary intake TC Crowe, HA La Fontaine, CJ Gibbons, D Cameron-Smith, BA Swinburn European journal of clinical nutrition 58 (11), 1485-1491, 2004 | 56 | 2004 |
Epithelial cells up-regulate matrix metalloproteinases in cells within the same mammary carcinoma that have undergone an epithelial-mesenchymal transition AM Martorana, G Zheng, TC Crowe, RL O'Grady, JG Lyons Cancer research 58 (21), 4970-4979, 1998 | 51 | 1998 |
Actions of short-term fasting on human skeletal muscle myogenic and atrogenic gene expression AE Larsen, RJ Tunstall, KA Carey, G Nicholas, R Kambadur, TC Crowe, ... Annals of nutrition and metabolism 50 (5), 476-481, 2006 | 40 | 2006 |
Use of an arginine‐enriched oral nutrition supplement in the healing of pressure ulcers in patients with spinal cord injuries: an observational study BR Chapman, KJ Mills, LM Pearce, TC Crowe Nutrition & Dietetics 68 (3), 208-213, 2011 | 32 | 2011 |
A combination of omega-3 fatty acids, folic acid and B-group vitamins is superior at lowering homocysteine than omega-3 alone: A meta-analysis SL Dawson, SJ Bowe, TC Crowe Nutrition Research 36 (6), 499-508, 2016 | 31 | 2016 |
Innovative model for clinical education in dietetics NJ Roberts, S Brockington, E Doyle, LM Pearce, AJ Bowie, N Simmance, ... Nutrition & Dietetics 66 (1), 33-38, 2009 | 28 | 2009 |