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Deyan Stratev
Deyan Stratev
Verified email at trakia-uni.bg
Title
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Cited by
Year
Understanding spoilage microbial community and spoilage mechanisms in foods of animal origin
OA Odeyemi, OO Alegbeleye, M Strateva, D Stratev
Comprehensive reviews in food science and food safety 19 (2), 311-331, 2020
3652020
Antimicrobial resistance of Aeromonas hydrophila isolated from different food sources: A mini-review
D Stratev, OA Odeyemi
Journal of infection and public health 9 (5), 535-544, 2016
2722016
Beneficial effects of medicinal plants in fish diseases
D Stratev, G Zhelyazkov, XS Noundou, RWM Krause
Aquaculture International 26, 289-308, 2018
1232018
Food safety knowledge and hygiene practices among veterinary medicine students at Trakia University, Bulgaria
D Stratev, OA Odeyemi, A Pavlov, R Kyuchukova, F Fatehi, FA Bamidele
Journal of infection and public health 10 (6), 778-782, 2017
1142017
Microbial spoilage of vegetables, fruits and cereals
O Alegbeleye, OA Odeyemi, M Strateva, D Stratev
Applied Food Research 2 (1), 100122, 2022
1042022
An overview of motile Aeromonas septicaemia management
D Stratev, OA Odeyemi
Aquaculture international 25 (3), 1095-1105, 2017
812017
Risk assessment of some heavy metals in mussels (Mytilus galloprovincialis) and veined rapa whelks (Rapana venosa) for human health
G Zhelyazkov, T Yankovska-Stefanova, E Mineva, D Stratev, I Vashin, ...
Marine Pollution Bulletin 128, 197-201, 2018
642018
Prevalence and survival of Aeromonas spp. in foods–a review
D Stratev, I Vashin, V Rusev
Rev. Med. Vet 163 (10), 486-494, 2012
402012
The content of two toxic heavy metals in Bulgarian bee pollen
D Dinkov, D Stratev
International Food Research Journal 23 (3), 1343, 2016
342016
Characterisation and determination of antimicrobial resistance of β-haemolytic Aeromonas spp. isolated from common carp (Cyprinus carpio L.)
D Stratev, H Daskalov, I Vashin
Rev. Med. Vet.(Toulouse) 166, 54-61, 2015
342015
Microbiological status of fish products on retail markets in the Republic of Bulgaria
D Stratev, I Vashin, H Daskalov
International Food Research Journal 22 (1), 64, 2015
332015
Seasonal Changes in Quality and Fatty Acid Composition of Black Mussel (Mytilus galloprovincialis)
D Stratev, T Popova, G Zhelyazkov, I Vashin, L Dospatliev, E Valkova
Journal of Aquatic Food Product Technology 26 (7), 871-879, 2017
302017
Some varieties of pathological changes in experimental infection of carps (Cyprinus carpio) with Aeromonas hydrophila
D Stratev, S Stoev, I Vashin, H Daskalov
J. Aquac. Eng. Fish. Res 1, 191-202, 2015
302015
Seafood labelling compliance with European legislation and species identification by DNA barcoding: A first survey on the Bulgarian market
L Tinacci, D Stratev, I Vashin, I Chiavaccini, F Susini, A Guidi, A Armani
Food control 90, 180-188, 2018
262018
Occurrence of antimicrobial resistant or pathogenic Vibrio parahaemolyticus in seafood. A mini review
DS OA ODEYEMI
Revue de Medecine Veterinaire 167 (3-4), 93-98, 2016
242016
Multiplex PCR detection of haemolysin genes in β-haemolytic Aeromonas hydrophila strains isolated from fish and fish products
D Stratev, E Gurova, I Vashin, H Daskalov
Bulgarian. J. Agricul. Sci 22 (2), 308-314, 2016
232016
Staphylococcus warneri and Shewanella putrefaciens co-infection in Siberian sturgeon (Acipenser baerii) and hybrid sturgeon (Huso huso x Acipenser baerii)
DS Valentin Rusev, Nikolina Rusenova, Radostin Simeonov
Journal of Microbiology & Experimentation 3 (1), 2016
222016
Antibacterial activity of royal jelly and rape honey against methicillin-resistant Staphylococcus aureus strains
D Dinkov, D Stratev, R Balkanska, D Sergelidis
Food and Health 2 (2), 67-73, 2016
162016
Quality assessment of bee pollen: A cross sectional survey in Bulgaria
G Beev, D Stratev, I Vashin, D Pavlov, D Dinkov
Journal of food quality and hazards control 5 (1), 11-16, 2018
142018
Incidence, virulence genes and antimicrobial resistance of Vibrio parahaemolyticus isolated from seafood
D Stratev, R Fasulkova, G Krumova-Valcheva
Microbial Pathogenesis 177, 106050, 2023
132023
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