Chagas' disease as a foodborne illness KS Pereira, FL Schmidt, AMA Guaraldo, RMB Franco, VL Dias, ... Journal of food protection 72 (2), 441-446, 2009 | 277 | 2009 |
Analysis of the lignocellulosic components of biomass residues for biorefinery opportunities MKD Rambo, FL Schmidt, MMC Ferreira Talanta 144, 696-703, 2015 | 191 | 2015 |
Alicyclobacillus in orange juice: occurrence and heat resistance of spores MNU Eiroa, VCA Junqueira, FL Schmidt Journal of food protection 62 (8), 883-886, 1999 | 155 | 1999 |
Control of Colletotrichum gloeosporioides (Penz.) Sacc. in yellow passion fruit using Cymbopogon citratus essential oil ND Anaruma, FL Schmidt, MCT Duarte, GM Figueira, C Delarmelina, ... Brazilian Journal of Microbiology 41, 66-73, 2010 | 102 | 2010 |
Transmission of Chagas disease (American trypanosomiasis) by food KS Pereira, FL Schmidt, RL Barbosa, AMA Guaraldo, RMB Franco, ... Advances in food and nutrition research 59, 63-85, 2010 | 99 | 2010 |
Milk Drink Using Whey Butter Cheese (queijo manteiga) and Acerola Juice as a Potential Source of Vitamin C AG Cruz, AS Sant’Ana, MM Macchione, ÂM Teixeira, FL Schmidt Food and Bioprocess Technology 2, 368-373, 2009 | 87 | 2009 |
Recuperação de proteínas do soro de leite por meio de coacervação com polissacarídeo CD Capitani, MTB Pacheco, HF Gumerato, A Vitali, FL Schmidt Pesquisa agropecuária brasileira 40, 1123-1128, 2005 | 63* | 2005 |
Atividades das enzimas peroxidase (POD) e polifenoloxidase (PPO) nas uvas das cultivares benitaka e rubi e em seus sucos e geléias AA Freitas, MF Francelin, GF Hirata, E Clemente, FL Schmidt Food Science and Technology 28, 172-177, 2008 | 59 | 2008 |
Sobrevivência e infectividade do Trypanosoma cruzi na polpa de açaí: estudo in vitro e in vivo LAC Passos, AMA Guaraldo, RL Barbosa, VL Dias, KS Pereira, ... Epidemiologia e serviços de Saúde 21 (2), 223-232, 2012 | 45 | 2012 |
Caracterização de frutos de mangabas (Hancornia speciosa Gomes) e estudo de processos de extração da polpa DGA Perfeito, N Carvalho, MCM Lopes, FL Schmidt Revista de Agricultura Neotropical 2 (3), 1-7, 2015 | 41 | 2015 |
Survival in vitro and virulence of Trypanosoma cruzi in açaí pulp in experimental acute Chagas disease RL Barbosa, VL Dias, KS Pereira, FL Schmidt, RMB Franco, ... Journal of food protection 75 (3), 601-606, 2012 | 41 | 2012 |
Nanostructured membranes based on cellulose acetate obtained by electrospinning, part 1: Study of the best solvents and conditions by design of experiments SVG Nista, L Peres, MA D'Ávila, FL Schmidt, LH Innocentini Mei Journal of Applied Polymer Science 126 (S1), E70-E78, 2012 | 38 | 2012 |
High‐intensity sweeteners in espresso coffee: ideal and equivalent sweetness and time–intensity analysis BM Azevedo, FL Schmidt, HMA Bolini International Journal of Food Science & Technology 50 (6), 1374-1381, 2015 | 33 | 2015 |
Osmotic dehydration of yellow melon using red grape juice concentrate HNM Chambi, WCV Lima, FL Schmidt Food Science and Technology 36, 468-475, 2016 | 17 | 2016 |
Trypanosoma cruzi KS Pereira, RL Barbosa, LAC Passos, FS de Aguiar, H Rogez, ... Foodborne protozoan, 189-216, 2013 | 17 | 2013 |
Concentration of hydroalcoholic extracts of graviola (Annona muricata L.) pruning waste by ultra and nanofiltration: Recovery of bioactive compounds and prediction of energy … IVM de Moraes, RS Rabelo, JAL Pereira, MD Hubinger, FL Schmidt Journal of cleaner production 174, 1412-1421, 2018 | 16 | 2018 |
UPLC–QTOF–MS and NMR analyses of graviola (Annona muricata) leaves IVM Moraes, PRV Ribeiro, FL Schmidt, KM Canuto, GJ Zocolo, ES Brito, ... Revista Brasileira de Farmacognosia 26, 174-179, 2016 | 16 | 2016 |
Estudo tecnológico de um néctar misto de Cajá (Spondias Lutea L.) e Umbu (Spondias tuberosa, Arruda Câmara). RA MATTIETTO | 16 | 2005 |
Relationship between fruit fly (Diptera: Tephritidae) infestation and the physicochemical changes in fresh fruits MF de Souza-Filho, A Raga African journal of agricultural research 15 (1), 122-133, 2020 | 15 | 2020 |
Virulence of Trypanosoma cruzi in açai (Euterpe oleraceae Martius) pulp following mild heat treatment RL Barbosa, KS Pereira, VL Dias, FL Schmidt, DP Alves, AMA Guaraldo, ... Journal of food protection 79 (10), 1807-1812, 2016 | 15 | 2016 |