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Katherine McCance
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Influence of plant maturity on anthocyanin concentrations, phenolic composition, and antioxidant properties of 3 purple basil (Ocimum basilicum L.) cultivars
KR McCance, PM Flanigan, MM Quick, ED Niemeyer
Journal of food composition and analysis 53, 30-39, 2016
512016
Secondary Science Teachers’ Understandings of the Epistemic Nature of Science Practices
V Kite, S Park, KR McCance, E Seung
Journal of Science Teacher Education, 2020
392020
Investigating the Experiences, Beliefs, and Career Intentions of Historically Underrepresented Science and Engineering Undergraduates Engaged in an Academic and Internship Program
SL McAlexander, K McCance, MR Blanchard, RA Venditti
Sustainability 14, 2022
172022
Modeling a Biorefinery: Converting Pineapple Waste to Bioproducts and Biofuel
KR McCance, A Suarez, SL McAlexander, G Davis, MR Blanchard, ...
Journal of Chemical Education, 2021
72021
An Interdisciplinary Model to Diversify STEM Participation: College, High School, and Industry Partnerships
MR Blanchard, RA Venditti, SL McAlexander, KR McCance, KM Collier
Enhancing Learning Opportunities Through Student, Scientist, and Teacher …, 2021
42021
Classroom Observations to Characterize Active Learning Within Introductory Undergraduate Science Courses.
K McCance, T Weston, E Niemeyer
Journal of College Science Teaching 49 (4), 2020
42020
Observing microplastics in the environment through citizen-science-inspired laboratory investigations
KM Collier, K McCance, S Jackson, A Topliceanu, MR Blanchard, ...
Journal of Chemical Education 100 (5), 2067-2079, 2023
32023
Using Activity Theory to understand the interactions of a university interdisciplinary team of scientists and science educators
KR McCance, SD Teeter, MR Blanchard, RA Venditti
Studies in Higher Education 48 (6), 892-909, 2023
22023
Measuring undergraduate students’ beliefs about and career interest in bioproducts and bioenergy
SL McAlexander, SM Noble, K McCance, MR Blanchard, RA Venditti
BioResources 16 (3), 5679, 2021
22021
Investigating the Potential of Interdisciplinary Collaborations Between Education and Science/Engineering in Higher Education
KR McCance
North Carolina State University, 2021
22021
Measuring the Interdisciplinarity and Collaboration Perceptions of US Scientists, Engineers, and Educators
KR McCance, M Blanchard
AERA Open 10, 23328584231218952, 2024
2024
Fluffy, Fluffier, and Fluffiest: Creating and Testing Biodegradable Starch Packing Peanuts
KR McCance, AM Topliceanu, D Echeverria, SL McAlexander, ...
Journal of Chemical Education 100 (10), 4031-4039, 2023
2023
Influence of Plant Maturity on Anthocyanin Concentrations, Phenolic Composition, and
KR McCance, PM Flanigan, MM Quickb, ED Niemeyera
2016
UNDERSTANDING TEACHER IMPLEMENTATION OF BIOECONOMY ACTIVITIES THROUGH THE LENS OF EXPECTANCY VALUE THEORY
MR Blanchard, KM Collier, A Rajwade, KR McCance, SL McAlexander, ...
Part 14/Strand 14 In-service Science Teacher Education, Continued …, 0
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Articles 1–14