| Host plant resistance genes for Fusarium head blight: sources, mechanisms, and utility in conventional breeding systems JC Rudd, RD Horsley, AL McKendry, EM Elias Crop Science 41 (3), 620-627, 2001 | 425 | 2001 |
| Barley, oat, and cereal–pea mixtures as dryland forages in the northern Great Plains PM Carr, RD Horsley, WW Poland Agronomy journal 96 (3), 677-684, 2004 | 302 | 2004 |
| Genome-wide association mapping of Fusarium head blight resistance in contemporary barley breeding germplasm J Massman, B Cooper, R Horsley, S Neate, R Dill-Macky, S Chao, Y Dong, ... Molecular breeding 27, 439-454, 2011 | 202 | 2011 |
| An improved consensus linkage map of barley based on flow‐sorted chromosomes and single nucleotide polymorphism markers M Muñoz‐Amatriaín, MJ Moscou, PR Bhat, JT Svensson, J Bartoš, ... The Plant Genome 4 (3), 2011 | 174 | 2011 |
| Tillage and seeding rate effects on wheat cultivars: I. Grain production PM Carr, RD Horsley, WW Poland Crop science 43 (1), 202-209, 2003 | 173 | 2003 |
| Nitrogen and planting date effects on low‐protein spring barley DT Weston, RD Horsley, PB Schwarz, RJ Goos Agronomy Journal 85 (6), 1170-1174, 1993 | 142 | 1993 |
| Population structure and linkage disequilibrium in US barley germplasm: implications for association mapping MT Hamblin, TJ Close, PR Bhat, S Chao, JG Kling, KJ Abraham, T Blake, ... Crop Science 50 (2), 556-566, 2010 | 141 | 2010 |
| Effect of arabinoxylans, β-glucans, and dextrins on the viscosity and membrane filterability of a beer model solution P Sadosky, PB Schwarz, RD Horsley Journal of the American Society of Brewing Chemists 60 (4), 153-162, 2002 | 136 | 2002 |
| Comparisons of β‐glucan content of barley and oat CJ Lee, RD Horsley, FA Manthey, PB Schwarz Cereal Chemistry 74 (5), 571-575, 1997 | 115 | 1997 |
| Effect of population size and unbalanced data sets on QTL detection using genome-wide association mapping in barley breeding germplasm H Wang, KP Smith, E Combs, T Blake, RD Horsley, GJ Muehlbauer Theoretical and Applied Genetics 124, 111-124, 2012 | 105 | 2012 |
| Identification of QTLs associated with Fusarium head blight resistance in Zhedar 2 barley LS Dahleen, HA Agrama, RD Horsley, BJ Steffenson, PB Schwarz, ... Theoretical and applied genetics 108, 95-104, 2003 | 93 | 2003 |
| Identification of QTLs associated with Fusarium head blight resistance in barley accession CIho 4196 RD Horsley, D Schmierer, C Maier, D Kudrna, CA Urrea, BJ Steffenson, ... Crop science 46 (1), 145-156, 2006 | 89 | 2006 |
| Tillage and seeding rate effects on wheat cultivars: II. Yield components PM Carr, RD Horsley, WW Poland Crop Science 43 (1), 210-218, 2003 | 87 | 2003 |
| Development and genetic characterization of an advanced backcross-nested association mapping (AB-NAM) population of wild× cultivated barley LM Nice, BJ Steffenson, GL Brown-Guedira, ED Akhunov, C Liu, ... Genetics 203 (3), 1453-1467, 2016 | 85 | 2016 |
| DON occurrence in grains: a North American perspective. A Bianchini, R Horsley, MM Jack, B Kobielush, D Ryu, S Tittlemier, ... Cereal foods world 60 (1), 32-56, 2015 | 85 | 2015 |
| A genome-wide association study of malting quality across eight US barley breeding programs M Mohammadi, TK Blake, AD Budde, S Chao, PM Hayes, RD Horsley, ... Theoretical and applied genetics 128, 705-721, 2015 | 81 | 2015 |
| The effect of grain storage conditions on the viability of Fusarium and deoxynivalenol production in infested malting barley S Beattie, PB Schwarz, R Horsley, J Barr, HH Casper Journal of food protection 61 (1), 103-106, 1998 | 75 | 1998 |
| Expression of 3-OH trichothecene acetyltransferase in barley (Hordeum vulgare L.) and effects on deoxynivalenol M Manoharan, LS Dahleen, TM Hohn, SM Neate, XH Yu, NJ Alexander, ... Plant Science 171 (6), 699-706, 2006 | 74 | 2006 |
| Barley breeding history, progress, objectives, and technology W Friedt, RD Horsley, BL Harvey, DME Poulsen, RCM Lance, ... Barley: production, improvement, and uses, 160-220, 2011 | 71 | 2011 |
| Effect of kiln schedule on micromalt quality parameters E Karababa, PB Schwarz, RD Horsley Journal of the American Society of Brewing Chemists 51 (4), 163-167, 1993 | 65 | 1993 |
