| The Global Burden of Nontyphoidal Salmonella Gastroenteritis SE Majowicz, J Musto, E Scallan, FJ Angulo, M Kirk, SJ O'Brien, TF Jones, ... Clinical infectious diseases 50 (6), 882-889, 2010 | 3167 | 2010 |
| World Health Organization global estimates and regional comparisons of the burden of foodborne disease in 2010 AH Havelaar, MD Kirk, PR Torgerson, HJ Gibb, T Hald, RJ Lake, N Praet, ... PLoS medicine 12 (12), e1001923, 2015 | 1804 | 2015 |
| World Health Organization estimates of the global and regional disease burden of 22 foodborne bacterial, protozoal, and viral diseases, 2010: a data synthesis MD Kirk, SM Pires, RE Black, M Caipo, JA Crump, B Devleesschauwer, ... PLoS medicine 12 (12), e1001921, 2015 | 1667 | 2015 |
| World Health Organization estimates of the global and regional disease burden of 11 foodborne parasitic diseases, 2010: a data synthesis PR Torgerson, B Devleesschauwer, N Praet, N Speybroeck, ... PLoS medicine 12 (12), e1001920, 2015 | 796 | 2015 |
| The global burden of listeriosis: a systematic review and meta-analysis CM de Noordhout, B Devleesschauwer, FJ Angulo, G Verbeke, ... The Lancet Infectious Diseases 14 (11), 1073-1082, 2014 | 705 | 2014 |
| Global Incidence of Human Shiga Toxin–Producing Escherichia coli Infections and Deaths: A Systematic Review and Knowledge Synthesis SE Majowicz, E Scallan, A Jones-Bitton, JM Sargeant, J Stapleton, ... Foodborne pathogens and disease 11 (6), 447-455, 2014 | 521 | 2014 |
| Aetiology-specific estimates of the global and regional incidence and mortality of diarrhoeal diseases commonly transmitted through food SM Pires, CL Fischer-Walker, CF Lanata, B Devleesschauwer, AJ Hall, ... PloS one 10 (12), e0142927, 2015 | 467 | 2015 |
| Health effects of exposure to cyanobacteria (blue-green algae) during recreational water-related activities LS Pilotto, RM Douglas, MD Burch, S Cameron, M Beers, GJ Rouch, ... Australian and New Zealand journal of public health 21 (6), 562-566, 1997 | 360 | 1997 |
| Estimating the burden of acute gastroenteritis, foodborne disease, and pathogens commonly transmitted by food: an international review JA Flint, YT Van Duynhoven, FJ Angulo, SM DeLong, P Braun, M Kirk, ... Clinical infectious diseases 41 (5), 698-704, 2005 | 357 | 2005 |
| Estimating foodborne gastroenteritis, Australia G Hall, MD Kirk, N Becker, JE Gregory, L Unicomb, G Millard, R Stafford, ... Emerging infectious diseases 11 (8), 1257, 2005 | 357 | 2005 |
| World Health Organization Foodborne Disease Burden Epidemiology Reference Group. 2015 AH Havelaar, MD Kirk, PR Torgerson, HJ Gibb, T Hald, RJ Lake, N Praet, ... World Health Organization global estimates and regional comparisons of the …, 2010 | 345 | 2010 |
| Information systems in food safety management TA McMeekin, J Baranyi, J Bowman, P Dalgaard, M Kirk, T Ross, ... International journal of food microbiology 112 (3), 181-194, 2006 | 339 | 2006 |
| World Health Organization estimates of the relative contributions of food to the burden of disease due to selected foodborne hazards: a structured expert elicitation T Hald, W Aspinall, B Devleesschauwer, R Cooke, T Corrigan, ... PloS one 11 (1), e0145839, 2016 | 238 | 2016 |
| Prevalence of diarrhoea in the community in Australia, Canada, Ireland, and the United States E Scallan, SE Majowicz, G Hall, A Banerjee, CL Bowman, L Daly, T Jones, ... International journal of epidemiology 34 (2), 454-460, 2005 | 229 | 2005 |
| Attribution of global foodborne disease to specific foods: Findings from a World Health Organization structured expert elicitation S Hoffmann, B Devleesschauwer, W Aspinall, R Cooke, T Corrigan, ... PloS one 12 (9), e0183641, 2017 | 227 | 2017 |
| Correction: World Health Organization estimates of the global and regional disease burden of 22 foodborne bacterial, protozoal, and viral diseases, 2010: a data synthesis MD Kirk, SM Pires, RE Black, M Caipo, JA Crump, B Devleesschauwer, ... PLoS medicine 12 (12), e1001940, 2015 | 182 | 2015 |
| Case-control studies of sporadic cryptosporidiosis in Melbourne and Adelaide, Australia B Robertson, MI Sinclair, AB Forbes, M Veitch, M Kirk, D Cunliffe, J Willis, ... Epidemiology & Infection 128 (3), 419-431, 2002 | 180 | 2002 |
| An outbreak due to peanuts in their shell caused by Salmonella enterica serotypes Stanley and Newport – sharing molecular information to solve international … MD Kirk, CL Little, M Lem, M Fyfe, D Genobile, A Tan, J Threlfall, ... Epidemiology & Infection 132 (4), 571-577, 2004 | 176 | 2004 |
| Foodborne disease in the new millennium: out of the frying pan and into the fire? GV Hall, RM D'Souza, MD Kirk Medical Journal of Australia 177 (11), 614-618, 2002 | 171 | 2002 |
| Foodborne illness, Australia, circa 2000 and circa 2010 M Kirk, L Ford, K Glass, G Hall Emerging infectious diseases 20 (11), 1857, 2014 | 170 | 2014 |
Arie HavelaarUniversity of Florida, GainesvilleVerified email at ufl.edu
