| Heat and Osmotic Stress Responses of Probiotic Lactobacillus rhamnosus HN001 (DR20) in Relation to Viability after Drying J Prasad, P McJarrow, P Gopal Applied and environmental microbiology 69 (2), 917-925, 2003 | 298 | 2003 |
| The role of gangliosides in neurodevelopment K Palmano, A Rowan, R Guillermo, J Guan, P Mc Jarrow Nutrients 7 (5), 3891-3913, 2015 | 187 | 2015 |
| Quantification of bovine milk oligosaccharides using liquid chromatography–selected reaction monitoring–mass spectrometry B Fong, K Ma, P McJarrow Journal of agricultural and food chemistry 59 (18), 9788-9795, 2011 | 149 | 2011 |
| Influence of dietary gangliosides on neonatal brain development P McJarrow, N Schnell, J Jumpsen, T Clandinin Nutrition reviews 67 (8), 451-463, 2009 | 131 | 2009 |
| Supplementation with a mixture of complex lipids derived from milk to growing rats results in improvements in parameters related to growth and cognition MH Vickers, J Guan, M Gustavsson, CU Krägeloh, BH Breier, M Davison, ... Nutrition research 29 (6), 426-435, 2009 | 85 | 2009 |
| Bovine sialyl oligosaccharides: seasonal variations in their concentrations in milk, and a comparison of the colostrums of Jersey and Friesian cows P McJarrow, J van Amelsfort-Schoonbeek International Dairy Journal 14 (7), 571-579, 2004 | 85 | 2004 |
| Liquid chromatography–high-resolution mass spectrometry for quantitative analysis of gangliosides B Fong, C Norris, E Lowe, P McJarrow Lipids 44 (9), 867-874, 2009 | 74 | 2009 |
| Maternal supplementation with a complex milk lipid mixture during pregnancy and lactation alters neonatal brain lipid composition but lacks effect on cognitive function in rats M Gustavsson, SC Hodgkinson, B Fong, C Norris, J Guan, CU Krageloh, ... Nutrition research 30 (4), 279-289, 2010 | 60 | 2010 |
| Determination of ganglioside concentrations in breast milk and serum from Malaysian mothers using a high performance liquid chromatography-mass spectrometry-multiple reaction … L Ma, AKH MacGibbon, HJBJ Mohamed, SL Loy, A Rowan, P McJarrow, ... International Dairy Journal 49, 62-71, 2015 | 53 | 2015 |
| Lactational changes in the human milk oligosaccharide concentration in Chinese and Malaysian mothers' milk L Ma, P McJarrow, HJBJ Mohamed, X Liu, A Welman, BY Fong International dairy journal 87, 1-10, 2018 | 47 | 2018 |
| Long-term supplementation with beta serum concentrate (BSC), a complex of milk lipids, during post-natal brain development improves memory in rats J Guan, A MacGibbon, B Fong, R Zhang, K Liu, A Rowan, P McJarrow Nutrients 7 (6), 4526-4541, 2015 | 47 | 2015 |
| Determination of phospholipid concentrations in breast milk and serum using a high performance liquid chromatography–mass spectrometry–multiple reaction monitoring method L Ma, AKH MacGibbon, HJBJ Mohamed, SL Loy, A Rowan, P McJarrow, ... International Dairy Journal 71, 50-59, 2017 | 45 | 2017 |
| Ganglioside composition in beef, chicken, pork, and fish determined using liquid chromatography–high-resolution mass spectrometry BY Fong, L Ma, GL Khor, Y van der Does, A Rowan, P McJarrow, ... Journal of agricultural and food chemistry 64 (32), 6295-6305, 2016 | 41 | 2016 |
| Human milk oligosaccharide, phospholipid, and ganglioside concentrations in breast milk from United Arab Emirates mothers: results from the MISC cohort P McJarrow, H Radwan, L Ma, AKH MacGibbon, M Hashim, H Hasan, ... Nutrients 11 (10), 2400, 2019 | 39 | 2019 |
| Lactational changes in concentration and distribution of ganglioside molecular species in human breast milk from Chinese mothers L Ma, X Liu, AKH MacGibbon, A Rowan, P McJarrow, BY Fong Lipids 50 (11), 1145-1154, 2015 | 38 | 2015 |
| Liquid chromatography–high-resolution electrostatic ion-trap mass spectrometric analysis of GD3 ganglioside in dairy products B Fong, C Norris, P McJarrow International dairy journal 21 (1), 42-47, 2011 | 37 | 2011 |
| Analysis of phospholipids in rat brain using liquid chromatography–mass spectrometry C Norris, B Fong, A MacGibbon, P McJarrow Lipids 44 (11), 1047-1054, 2009 | 29 | 2009 |
| Transfer of gangliosides across the human placenta MD Mitchell, K Henare, B Balakrishnan, E Lowe, BY Fong, P Mcjarrow Placenta 33 (4), 312-316, 2012 | 24 | 2012 |
| Supplementation with complex milk lipids during brain development promotes neuroplasticity without altering myelination or vascular density RB Guillermo, P Yang, MH Vickers, P McJarrow, J Guan Food & nutrition research 59 (1), 25765, 2015 | 23 | 2015 |
| Dietary supplementation with bovine-derived milk fat globule membrane lipids promotes neuromuscular development in growing rats JF Markworth, B Durainayagam, VC Figueiredo, K Liu, J Guan, ... Nutrition & metabolism 14, 1-14, 2017 | 14 | 2017 |
