Isabelle Ruhnke
Isabelle Ruhnke
University of New England
Verified email at fu-berlin.de
Title
Cited by
Cited by
Year
The effects of different thermal treatments and organic acid levels in feed on microbial composition and activity in gastrointestinal tract of broilers.
W Vahjen, A Mader, F Knorr, I Ruhnke, I Röhe, A Hafeez, C Villodre, ...
Poultry science 93 (6), 1440-1452, 2014
412014
Effects of grinding method, particle size, and physical form of the diet on gastrointestinal morphology and jejunal glucose transport in laying hens
I Röhe, I Ruhnke, F Knorr, A Mader, FG Boroojeni, R Löwe, J Zentek
Poultry science 93 (8), 2060-2068, 2014
352014
Development and analytical validation of a radioimmunoassay for the measurement of alpha1-proteinase inhibitor concentrations in feces from healthy puppies …
RM Heilmann, CG Paddock, I Ruhnke, N Berghoff, JS Suchodolski, ...
Journal of Veterinary Diagnostic Investigation 23 (3), 476-485, 2011
322011
The effects of particle size, milling method, and thermal treatment of feed on performance, apparent ileal digestibility, and pH of the digesta in laying hens
I Ruhnke, I Röhe, C Krämer, FG Boroojeni, F Knorr, A Mader, E Schulze, ...
Poultry science 94 (4), 692-699, 2015
282015
Demographics and practices of semi-intensive free-range farming systems in Australia with an outdoor stocking density of≤ 1500 hens/hectare
M Singh, I Ruhnke, C de Koning, K Drake, AG Skerman, GN Hinch, ...
PLoS One 12 (10), e0187057, 2017
252017
Impact of on-range choice feeding with black soldier fly larvae (Hermetia illucens) on flock performance, egg quality, and range use of free-range laying hens
I Ruhnke, C Normant, DLM Campbell, Z Iqbal, C Lee, GN Hinch, ...
Animal Nutrition 4 (4), 452-460, 2018
232018
The effects of different thermal treatments and organic acid levels on nutrient digestibility in broilers
FG Boroojeni, A Mader, F Knorr, I Ruhnke, I Röhe, A Hafeez, K Männer, ...
Poultry Science 93 (5), 1159-1171, 2014
232014
Feed supplemented with organic acids does not affect starch digestibility, nor intestinal absorptive or secretory function in broiler chickens
I Ruhnke, I Röhe, F Goodarzi Boroojeni, F Knorr, A Mader, A Hafeez, ...
Journal of animal physiology and animal nutrition 99, 29-35, 2015
212015
The effects of different thermal treatments and organic acid levels on nutrient digestibility in broilers.
A Mader, F Knorr, I Ruhnke, I Röhe, A Hafeez, K Männer, J Zentek
Poultry Science 93 (5), 1159-1171, 2014
202014
Implication of milling methods, thermal treatment, and particle size of feed in layers on mineral digestibility and retention of minerals in egg contents
A Hafeez, A Mader, I Ruhnke, I Röhe, FG Boroojeni, MS Yousaf, ...
Poultry science 94 (2), 240-248, 2015
152015
Impact of thermal and organic acid treatment of feed on apparent ileal mineral absorption, tibial and liver mineral concentration, and tibia quality in broilers
A Hafeez, A Mader, FG Boroojeni, I Ruhnke, I Röhe, K Männer, J Zentek
Poultry Science 93 (7), 1754-1763, 2014
142014
Feasibility of endoscopic retrograde cholangiopancreatography in healthy cats
T Spillmann, MD Willard, I Ruhnke, JS Suchodolski, JM Steiner
Veterinary Radiology & Ultrasound 55 (1), 85-91, 2014
142014
Immune responses following experimental infection with Ascaridia galli and necrotic enteritis in broiler chickens
I Ruhnke, NM Andronicos, RA Swick, B Hine, N Sharma, SK Kheravii, ...
Avian Pathology 46 (6), 602-609, 2017
132017
Pasture, multi-enzymes, benzoic acid and essential oils positively influence performance, intestinal organ weight and egg quality in free-range laying hens
Z Iqbal, J Roberts, RA Perez-Maldonado, F Goodarzi Boroojeni, RA Swick, ...
British poultry science 59 (2), 180-189, 2018
122018
Gut impaction in free range hens
I Ruhnke, G Cowling, M Sommerlad, RA Swick, M Choct
Proceedings of the 26th annual Australian Poultry Science Symposium, 2015
112015
Method for the preparation of mucosal flaps from the jejunum of laying hens for transporter studies in Ussing chambers
I Ruhnke, I Röhe, W Meyer, S Kröger, K Neumann, J Zentek
Archives of animal nutrition 67 (2), 161-168, 2013
102013
Flock use of the range is associated with the use of different components of a multi-tier aviary system in commercial free-range laying hens
TZ Sibanda, SW Walkden-Brown, M Kolakshyapati, B Dawson, ...
British Poultry Science 61 (2), 97-106, 2020
92020
Effect of milling method, thermal treatment, and particle size of feed on exterior and interior egg quality in laying hens
A Hafeez, A Mader, I Röhe, I Ruhnke, FG Boroojeni, MS Yousaf, ...
Europ. Poult. Sci. 79, 1-11, 2015
92015
The impacts of Ascaridia galli on performance, health, and immune responses of laying hens: new insights into an old problem
N Sharma, PW Hunt, BC Hine, I Ruhnke
Poultry science 98 (12), 6517-6526, 2019
82019
Performance, egg quality, and liver lipid reserves of free-range laying hens naturally infected with Ascaridia galli
N Sharma, PW Hunt, BC Hine, NK Sharma, A Chung, RA Swick, I Ruhnke
Poultry science 97 (6), 1914-1921, 2018
82018
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