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Isabelle Ruhnke
Isabelle Ruhnke
University of New England
Verified email at fu-berlin.de
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Cited by
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Year
The effects of different thermal treatments and organic acid levels in feed on microbial composition and activity in gastrointestinal tract of broilers.
W Vahjen, A Mader, F Knorr, I Ruhnke, I Röhe, A Hafeez, C Villodre, ...
Poultry Science 93 (6), 1440-1452, 2014
1362014
The impacts of Ascaridia galli on performance, health, and immune responses of laying hens: new insights into an old problem
N Sharma, PW Hunt, BC Hine, I Ruhnke
Poultry Science 98 (12), 6517-6526, 2019
922019
Impact of on-range choice feeding with black soldier fly larvae (Hermetia illucens) on flock performance, egg quality, and range use of free-range laying hens
I Ruhnke, C Normant, DLM Campbell, Z Iqbal, C Lee, GN Hinch, ...
Animal nutrition 4 (4), 452-460, 2018
842018
Black soldier fly larvae in broiler diets improve broiler performance and modulate the immune system
J de Souza Vilela, NM Andronicos, M Kolakshyapati, M Hilliar, ...
Animal Nutrition 7 (3), 695-706, 2021
692021
Global and regional prevalence of helminth infection in chickens over time: a systematic review and meta-analysis
A Shifaw, T Feyera, SW Walkden-Brown, B Sharpe, T Elliott, I Ruhnke
Poultry Science 100 (5), 101082, 2021
682021
Nutrition, feeding and laying hen welfare
WL Bryden, X Li, I Ruhnke, D Zhang, S Shini
Animal Production Science 61 (10), 893-914, 2021
582021
Effects of grinding method, particle size, and physical form of the diet on gastrointestinal morphology and jejunal glucose transport in laying hens
I Röhe, I Ruhnke, F Knorr, A Mader, FG Boroojeni, R Löwe, J Zentek
Poultry Science 93 (8), 2060-2068, 2014
572014
Demographics and practices of semi-intensive free-range farming systems in Australia with an outdoor stocking density of≤ 1500 hens/hectare
M Singh, I Ruhnke, C De Koning, K Drake, AG Skerman, GN Hinch, ...
PLoS One 12 (10), e0187057, 2017
562017
Insect protein in animal nutrition
J de Souza-Vilela, NR Andrew, I Ruhnke
Animal Production Science 59 (11), 2029-2036, 2019
552019
The effects of particle size, milling method, and thermal treatment of feed on performance, apparent ileal digestibility, and pH of the digesta in laying hens
I Ruhnke, I Röhe, C Krämer, FG Boroojeni, F Knorr, A Mader, E Schulze, ...
Poultry Science 94 (4), 692-699, 2015
522015
Technological quality, amino acid and fatty acid profile of broiler meat enhanced by dietary inclusion of black soldier fly larvae
J de Souza Vilela, TIRC Alvarenga, NR Andrew, M McPhee, ...
Foods 10 (2), 297, 2021
442021
Development and analytical validation of a radioimmunoassay for the measurement of alpha1-proteinase inhibitor concentrations in feces from healthy puppies …
RM Heilmann, CG Paddock, I Ruhnke, N Berghoff, JS Suchodolski, ...
Journal of Veterinary Diagnostic Investigation 23 (3), 476-485, 2011
412011
Feed supplemented with organic acids does not affect starch digestibility, nor intestinal absorptive or secretory function in broiler chickens
I Ruhnke, I Röhe, F Goodarzi Boroojeni, F Knorr, A Mader, A Hafeez, ...
Journal of animal physiology and animal nutrition 99, 29-35, 2015
362015
The influence of light of different wavelengths on laying hen production and egg quality
A England, I Ruhnke
World's Poultry Science Journal 76 (3), 443-458, 2020
342020
Various bone parameters are positively correlated with hen body weight while range access has no beneficial effect on tibia health of free-range layers
M Kolakshyapati, RJ Flavel, TZ Sibanda, D Schneider, MC Welch, ...
Poultry Science 98 (12), 6241-6250, 2019
342019
Immune responses following experimental infection with Ascaridia galli and necrotic enteritis in broiler chickens
I Ruhnke, NM Andronicos, RA Swick, B Hine, N Sharma, SK Kheravii, ...
Avian pathology 46 (6), 602-609, 2017
332017
The effects of different thermal treatments and organic acid levels on nutrient digestibility in broilers
FG Boroojeni, A Mader, F Knorr, I Ruhnke, I Röhe, A Hafeez, K Männer, ...
Poultry Science 93 (5), 1159-1171, 2014
332014
Implication of milling methods, thermal treatment, and particle size of feed in layers on mineral digestibility and retention of minerals in egg contents
A Hafeez, A Mader, I Ruhnke, I Röhe, FG Boroojeni, MS Yousaf, ...
Poultry Science 94 (2), 240-248, 2015
292015
The effects of different thermal treatments and organic acid levels on nutrient digestibility in broilers.
A Mader, F Knorr, I Ruhnke, I Röhe, A Hafeez, K Männer, J Zentek
Poultry Science 93 (5), 1159-1171, 2014
292014
Feasibility of endoscopic retrograde cholangiopancreatography in healthy cats
T Spillmann, MD Willard, I Ruhnke, JS Suchodolski, JM Steiner
Veterinary Radiology & Ultrasound 55 (1), 85-91, 2014
292014
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